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Barilla N.5 Spaghetti - 1 Pound, $1.99
Spaghetti is the most popular pasta shape in Italy. The name comes from the Italian word spaghi, which means ""lengths of cord."" Spaghetti originates from the south of Italy and is commonly used with tomato sauces, fresh vegetables, or fish. BARILLA Spaghetti pasta is made with non-GMO ingredients. At BARILLA, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, BARILLA pasta is synonymous with high quality and ""al dente"" perfection every time. Our spaghetti pasta is made from the finest durum wheat and are non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet. Perfect for twirling in your favorite pasta sauce, too!
Barilla Rotini - 1 Pound, $1.99
Rotini (meaning ""twists"") are two-inch lengths of thick, screw-like pasta from Northern Italy. The shape was inspired by children, since it is fun to eat and pairs well with a wide variety of pasta sauces. BARILLA Rotini pasta is made with non-GMO ingredients. At BARILLA, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, BARILLA pasta is synonymous with high quality and ""al dente"" perfection every time. Our pasta is made from the finest durum wheat and are non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet. Perfect for twirling in your favorite pasta sauce, too!
Barilla Gluten Free Pasta Spaghetti - 12 Ounce, $3.39
Your whole family will love our delicious gluten free spaghetti! The pasta is made with corn and rice, is certified gluten free and non-GMO verified and has the great taste and texture you can feel good about including in your favorite pasta dishes. Gluten free pasta cooks just like traditional pasta! Simply boil 4-6 quarts of salted water, add the pasta and boil uncovered for 10 minutes. We love to cook our spaghetti for 10 minutes for a true "Al Dente" texture, but you can add 1 extra minute for more tender pasta.
Barilla Farfalle - 1 Pound, $1.99
Enriched macaroni product. Perfection in 11-12 minutes. Italy's no.1 brand of pasta. Non GMO Project verified. Nongmoproject.org. Simply healthy. Simply delicious. Putting a fresh, delicious dinner on the table each night doesnÆt have to be complicated. The barilla lineup of pasta shapes and sauces can help you make a satisfying meal in as little as 15 minutes. Call 1-800-922-7455 with any comments or questions. Made in the USA with USA and imported ingredients.
Barilla N.1 Angel Hair - 1 Pound, $1.99
At Barilla, they're passionate about pasta. After all, they have been pasta makers since 1877. As an Italian family-owned food company, Barilla pasta is synonymous with high quality and "al dente" perfection every time. Their Spaghetti is made from the finest durum wheat and is non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet. Perfect for twirling, too! Angel Hair, also known as Capellini, or "fine hair," is the great choice when you want to pair a light sauce with a delicate cut of pasta. The fine strands of Angel Hair is a traditional favorite and is best paired with fresh seafood, vegetables or pesto sauce.
Culinary Tours Bronze Die Pappardelle Artisan Pasta - 12 Ounce, $3.99
A ribbon-shaped pasta with ancient origins, Pappardelle is most common in Italy's Tuscany region. We make our Pappardelle using old world methods and cut it with a bronze die for a textured surface that sticks stronger to all your favorite sauces.
Barilla Enriched Macaroni Product Penne - 1 Pound, $1.99
One of the most famous Italian pasta shapes and loved across Italy, penne, which means "pen" in Italian, gets its name from its shape. The tube shape with angled ends was inspired by the quill of an old style ink pen. Barilla Penne pasta is made with non-GMO ingredients. At Barilla, we're passionate about pasta. After all, we have been pasta makers since 1877. Our uncompromising quality has been trusted for generations. As an Italian family-owned food company, Barilla is synonymous with high quality pasta that cooks to perfection every time. Our penne pasta is made from the finest durum wheat and is non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet. Perfect for pairing with your favorite pasta sauce. Get inspired with Barilla! Enjoy the full range of Barilla pasta and pasta sauces, including Barilla Ready Pasta, Barilla Protein+ pasta, Barilla Whole Grain pasta, Barilla Veggie pasta and Barilla Gluten Free pasta.
De Cecco Cavatappi No. 87 Pasta - 1 Pound, $2.99
Cavatappi, No. 87, Slow Dried Enriched macaroni product. Non GMO non-genetically engineered ingredients (produced made with non-genetically engineered ingredients as processed verified by DNV GL). Cooking time 8 min. Dried for 9 hours certified. For a superior quality pasta. From father to son. The De Cecco family started milling in 1831 at Fara San Martino: a real vocation which in 1886 evolved into an authentic art of pasta-making. A long history of passion that combines only the best wheat and the unique know-how of ancient pasta-making traditions to produce a Superior Quality Pasta. 1. Slow Drying: It was 1889, as recorded in the Treccani Encyclopaedia, when Filippo Giovanni De Cecco invented the first low-temperature slow-drying system. We still use the same method today to best preserve the natural flavor and aroma of wheat and the natural color of our semolina for a superior quality pasta. 2. The Best Durum Wheats: We select the best durum wheats from Italy and the rest of the world in terms of gluten quality, healthiness, protein content and organoleptic characteristics, in order to constantly guarantee, despite the variability of the crops an al dente pasta with an intense taste to savor. 3. Coarse-Grain Semolina: We use only coarse-grain semolina in order to preserve the integrity of the gluten and obtain a pasta which is always al dente. 4. Cold Majella Mountain Water: We make our dough solely with cold water from the Majella mountains, at a temperature of less than 59 degrees F ensuring perfect firmness when cooked. The quality of our pasta is certified. Filled at least up to this line. Disclaimer: Product solf by weight, not by volume. www.dececco.com. Discover the best recipes for a perfect Italian pastsa. EPD: Environmental product declaration registration number: S-P-00282. De Cecco respeects the environment from start to finish. Made in Italy.
Barilla N.6 Fettuccine - 1 Pound, $1.99
Discover the perfect complement to any flavorful and hearty pasta sauce to complete your next traditional Italian meal that the whole family will love. Use Barilla Fettuccine pasta with olive oil, asparagus, cherry tomatoes, and parmesan cheese to create a simple pasta dish or with spicy cilantro pesto and shrimp to brighten up your next meal. Cooking for friends or family? No worries, Barilla fettuccine is suitable for anyone with dietary or allergy restrictions. This pasta is a great alternative for those that need to be lactose-free, soy-free, peanut-free, and shellfish-free. Our fettuccine is made from 100% non-GMO durum wheat semolina. Get authentic al dente pasta in just 12-13 minutes of cooking and add this pasta to your favorite recipe. This semolina pasta delivers every time to satisfy the hunger of your whole family with all eight servings per box of fettuccine pasta. At Barilla, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, Barilla pasta is synonymous with high quality and "al dente" perfection every time. That's why Barilla has been an Italian favorite for over 140 years.
Barilla N.41 Elbows - 1 Pound, $1.99
BARILLA Elbows pasta, Gomiti or Chifferi in Italian, is named for its twisted tubular shape that can vary in size and be either smooth or ridged. Pasta Elbows originated from Northern and Central Italy, where they are traditionally used in soups. BARILLA Elbows pasta is made with non-GMO ingredients. At BARILLA, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, BARILLA pasta is synonymous with high quality and ""al dente"" perfection every time. Our pasta is made from the finest durum wheat and are non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet. Perfect for twirling in your favorite pasta sauce, too!
Barilla N.3 Thin Spaghetti - 1 Pound, $1.99
Enriched macaroni product. Non-GMO Project Verified.nongmoproject.org. Non-GMO ingredients. Al dente perfection in 6-7 minutes. Italy's no. 1 brand of pasta. Simply Healthy. Simply Delicious. Barilla pasta is the perfect foundation for a nutritious & delicious meal especially when paired with other healthy foods like olive oil, vegetables, legumes and lean proteins. Provides steady energy. Part of healthy diet. barilla.com. how2recycle.info. Visit us at barilla.com for recipe ideas & more. Call 1-800-922-7455 with any comments or questions. Made in the USA with USA and imported ingredients. At Barilla«, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, Barilla« pasta is synonymous with high quality and "al dente" perfection every time.Our Thin Spaghetti is made from the finest durum wheat and is non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet. Barilla« Thin Spaghetti is a everything you love about traditional Spaghetti but in a thinner version. It's slightly thicker than Angel Hair, but still refined and delicate. Barilla« Thin Spaghetti, also known as Spaghettini, is often paired with spicy and seafood-based sauces that are typical of Southern Italy.
Ranao Tortelloni - 10 Ounce, $5.49
Signature Tortelloni, Cheese Lovers No artificial flavors. No preservatives. No hydrogenated fats. No artificial colors. No GMO: Non-genetically engineered ingredients (this product is made with non-genetically engineered ingredients as process verified by DNV GL. https://www.dnvgl.us). No GMO ingredients (this product is made with non-genetically engineered ingredients as process verified by DNV GL. https://www.dnvgl.us). Over 60 years. Master pastamaker, Veronica, Italia. Italy's most loved (Based on refrigerated pasta sales in Italy). 3 min. My best Tortelloni ever! Extra creamy - Giovanni Rana. With Ricotta, Mascarpone, Parmigiano Reggiano, Mozzarella & Pecorino Romano. I am Giovanni Rana, born in Verona, Italy, and I have been passionate about making pasta for over 60 years. I use the finest ingredients, my thin dough, and flavorful fillings, and my pasta is the No. 1 filled pasta in Italy (based on refrigerated pasta sales in Italy). I am now proud to be making my recipes in the USA with the same care. Buon appetito. Did you know? In this Product There Are: No gums; no powdered eggs; 100% cage-free eggs (eggs from hens not raised in cages). There is an art of blending the best cheeses. Some cheeses give a wonderful creamy texture, and others bring the perfect balance of flavor. I love this robust blend. If frozen, do not thaw; cook additional 1 minute. A product of la Famiglia Rana lives life generously. Need ideas? Turn over! www.giovannirana.com. For more information or to contact us call 888-326-2721 or go to www.giovannirana.com. For more delicious recipes, visit us online, www.giovannirana.com. FSC: Mix - Packaging from responsible sources.
Barilla Rotini - 12 Ounce, $3.39
Your whole family will love our delicious gluten free rotini! The pasta is made with corn and rice, is certified gluten free and non-GMO verified and has the great taste and texture you can feel good about including in your favorite pasta dishes. Gluten free pasta cooks just like traditional pasta! Simply boil 4-6 quarts of salted water, add the pasta and boil uncovered for 7 minutes. We love to cook our rotini for 7 minutes for a true ""Al Dente"" texture, but you can add 1 extra minute for more tender pasta.
De Cecco Spaghetti No.12 Pasta - 1 Pound, $2.99
Slow Drying: We still use the same method today to best preserve the natural flavor and aroma of wheat and the natural color of our semolina for a superior quality pasta Coarse-Grain Semolina: We use only "coarse"-grain semolina flour in order to preserve the integrity of the gluten and obtain a pasta which is always "al dente" Cold Majella Mountain Water: We make our dough solely with cold water from the Majella mountains, at a temperature of less than 59° F ensuring perfect firmness when cooked Bronze-Drawn Texture: We craft our pasta with bronze draw plates to guarantee the ideal porosity to best capture the sauce
Barilla N.83 Rigatoni - 1 Pound, $1.99
Inspired by "riga", or ridges, rigatoni pasta is one of Italy's most beloved pasta shapes. Born in Rome, this classic pasta was the muse for the famous Italian director, Federico Fellini, who created television commercials in Italy for Barilla in 1985. Barilla Rigatoni pasta is made with non-GMO ingredients. At Barilla, we're passionate about pasta. After all, we have been pasta makers since 1877. Our uncompromising quality has been trusted for generations. As an Italian family-owned food company, Barilla is synonymous with high quality pasta that cooks to perfection every time. Our rigatoni pasta is made from the finest durum wheat and is non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet. Perfect for pairing with your favorite pasta sauce. Get inspired with Barilla! Enjoy the full range of Barilla pasta and pasta sauces, including Barilla Ready Pasta, Barilla Protein+ pasta, Barilla Whole Grain pasta, Barilla Veggie pasta and Barilla Gluten Free pasta.
Barilla Gluten Free Pasta Fettuccine - 12 Ounce, $3.39
Your whole family will love our delicious gluten free fettuccine! The pasta is made with corn and rice, is certified gluten free and non-GMO verified and has the great taste and texture you can feel good about including in your favorite pasta dishes. Gluten free pasta cooks just like traditional pasta! Simply boil 4-6 quarts of salted water, add the pasta and boil uncovered for 10 minutes. We love to cook our fettuccine for 10 minutes for a true "Al Dente" texture, but you can add 1 extra minute for more tender pasta.
No Yolks Extra Broad Enriched Egg White Pasta - 12 Ounce, $2.99
In your hands is a bag of No Yolks. Are you excited? You should be. Because these delicious noodles are the perfect companion for your savory chicken noodle soup, your hearty beef stroganoff, or your spicy buffalo chicken casserole. No Yolks are made with egg whites, giving it a fluffy, smooth texture and tasty, buttery flavor that compliments any dish.
Skinner Extra Wide Egg Noodles - 12 Ounce, $2.99
Extra Wide Noodles are best in soup, entrées, side dishes or oven bakes. Cream or cheese sauces, gravy, light tomato sauce or simple butter (or olive oil) tosses are complementary.
De Cecco Fettuccine No. 6 Pasta - 1 Pound, $2.99
Fettuccine, No. 6, Slow Dried Enriched macaroni product. Non GMO: Non - genetically engineered ingredients (Products made with non-genetically engineered ingredients as process verified by DNV GL). Cooking time 11 min. Al dente 10 min. Certified dried for 18 hours. For a superior-quality pasta. Coarse-grain semolina. Cold mountain water. Bronze-drawn texture. From Father to Son: Since 1886 we have held the important responsibility of conserving the tradition of quality pasta without compromise, using the same processing methods that were established 130 years ago. This allows us to bring the genuine pleasure of Italian cuisine to tables all over the world. Metodo De Cecco: 1. Slow Drying: It was 1889, as recorded in the Treccani Encyclopaedia, when Filippo Giovanni De Cecco invented the first low-temperature slow-drying system. We still use the same method today to best preserve the natural flavor and same aroma of wheat and the natural color of our semolina for a superior quality pasta. 2. Coarse-Grain Semolina: We use only coarse-grain semolina flour in order to preserve the integrity of the gluten and obtain a pasta which is always al dente. 3. Cold Majella Mountain Water: We make our dough solely with cold water from the Majella mountains, at a temperature of less than 59 degrees F ensuring perfect firmness when cooked. 4. Bronze-Drawn Texture: We craft our pasta with bronze draw plates to guarantee the ideal porosity to best capture the sauce. The quality of our pasta is certified. DNV-GL: Certified product. De Cecco quality is an inherited passion. www.dececco.com. Discover the best recipes for a perfect Italian pasta. De Cecco respects the environment from start to finish. EPD: Environmental product declaration registration number: S-P-00282. Made in Italy.
