Fried Oreos
These bite-sized delights are easy to make and impossible to resist, perfect for dessert lovers of all ages! Golden, crispy, and perfectly indulgent, Fried Oreos are the ultimate carnival-style treat made at home.
Recipe - Welcome
Fried Oreos
Prep Time15 Minutes
Servings24
Cook Time15 Minutes
Ingredients
1 Tbs vegetable oil, plus more for frying
2 cups pancake mix
1 egg
1 cup milk
24 Oreo Cookies
powdered sugar, for serving
Directions
- Heat 3 inches of oil in a deep skillet to 350° F. Place the pancake mix, egg, milk and a tablespoon of oil in a bowl. Stir until smooth. Dip each cookie into the batter, and place in the oil. Fry in batches. Cook for about 1 minute per side until golden-brown. Remove with tongs, and place on paper towels. When ready to serve, sprinkle with powdered sugar.
Nutritional Information
Per Serving (2): Calories: 210, Fat: 7 g (2 g Saturated Fat), Cholesterol: 15 mg, Sodium: 340 mg, Carbohydrates: 34 g, Fiber: 1 g, Protein: 4 g.
15 minutes
Prep Time
15 minutes
Cook Time
24
Servings
Directions
- Heat 3 inches of oil in a deep skillet to 350° F. Place the pancake mix, egg, milk and a tablespoon of oil in a bowl. Stir until smooth. Dip each cookie into the batter, and place in the oil. Fry in batches. Cook for about 1 minute per side until golden-brown. Remove with tongs, and place on paper towels. When ready to serve, sprinkle with powdered sugar.
