Kraft Mac And Cheese Restaurant Edition Macaroni - 9.5 Ounce
$3.49
was $3.99
$0.37/oz
Sale Information
Sales price valid from 07/08/2026 until 01/15/2027
Description
Stay in and dine out with Kraft Mac and Cheese Restaurant Edition Romano Cacio e Pepe flavored Mac and Cheese. Made with quality ingredients, our restaurant-style macaroni and cheese delivers an iconic taste with a hint of spice. It's the classic bowl of Kraft you know and love, elevated with cracked black pepper and Romano cheese. Complete with pipette pasta with ridges made for holding onto sauce, Kraft mac and cheese is delicious down to the last bite. Our peppery macaroni and cheese is made with real cheese, and no artificial flavors, preservatives or dyes for some real cheesy goodness. To prepare, bring 8 cups of water to a boil in a medium saucepan. Stir in pipette pasta, then let simmer for 12 to 14 minutes or until tender, stirring occasionally. Drain pasta without rinsing, then return to saucepan. Add butter, milk and cheese sauce mix, then stir until creamy and smooth. If desired, top with fresh cracked black pepper for a chef's touch. Great for quick and easy mealtime solutions or family dinner sides, Kraft macaroni and cheese lets you enjoy restaurant-quality dining from the comfort of your own home. A fan of our Restaurant Edition Romano Cacio e Pepe Flavored Mac and Cheese? Make sure to try some of our other box mac and cheese flavors to find more of what you love.Ingredients
ENRICHED MACARONI PRODUCT (DURUM WHEAT SEMOLINA, WHEAT FLOUR, NIACIN, FERROUS SULFATE [IRON], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHEESE SAUCE MIX (WHEY, ROMANO CHEESE [PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES], MILK, MALTODEXTRIN, ROMANO CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], WHEY PROTEIN CONCENTRATE, BLACK PEPPER, SALT, SODIUM PHOSPHATE, CONTAINS LESS THAN 2% OF MODIFIED FOOD STARCH, SODIUM TRIPHOSPHATE, CITRIC ACID, CELLULOSE GEL, CELLULOSE GUM, ENZYMES, CREAM, CHEESE CULTURE).240kcal
Calories
5g
Total Sugars
450mg
Sodium
Nutrition Facts
4 servings per container
Amount Per Serving
Calories
240
% Daily Values *
Saturated Fat1.5g
0%
Cholesterol0mg0 %
Sodium450mg0 %
Total Carbohydrate42g0 %
Dietary Fiber2g
0%
Total Sugars5g
Added Sugars0g
0%
Protein10g0 %
Calcium110mg
0%
Iron1.8mg0 %
Potassium230mg0 %
Product Number: 00021000086603
Often bought with
Sale Information
Sales price valid from 07/08/2026 until 01/15/2027
Description
Stay in and dine out with Kraft Mac and Cheese Restaurant Edition Romano Cacio e Pepe flavored Mac and Cheese. Made with quality ingredients, our restaurant-style macaroni and cheese delivers an iconic taste with a hint of spice. It's the classic bowl of Kraft you know and love, elevated with cracked black pepper and Romano cheese. Complete with pipette pasta with ridges made for holding onto sauce, Kraft mac and cheese is delicious down to the last bite. Our peppery macaroni and cheese is made with real cheese, and no artificial flavors, preservatives or dyes for some real cheesy goodness. To prepare, bring 8 cups of water to a boil in a medium saucepan. Stir in pipette pasta, then let simmer for 12 to 14 minutes or until tender, stirring occasionally. Drain pasta without rinsing, then return to saucepan. Add butter, milk and cheese sauce mix, then stir until creamy and smooth. If desired, top with fresh cracked black pepper for a chef's touch. Great for quick and easy mealtime solutions or family dinner sides, Kraft macaroni and cheese lets you enjoy restaurant-quality dining from the comfort of your own home. A fan of our Restaurant Edition Romano Cacio e Pepe Flavored Mac and Cheese? Make sure to try some of our other box mac and cheese flavors to find more of what you love.Product Number: 00021000086603
Often bought with