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Riunite Lambrusco Red Wine - 1.5 Liter, $10.99
In 1950, nine wine producers from the agriculturally rich Emilia-Romagna region, home to many of Italy's famed indigenous alimentary products, united to form the Cantine Cooperative Riunite. The Cooperative's goal was to not only reflect the outstanding wine historically produced in agricultural Emilia but to join forces in dynamic synergy which would transform small village wineries and individual farmers into a highly respected world-class concern that would never forget its roots and core values. With the 1967 introduction of Riunite Lambrusco in the U.S., Riunite quickly became an American phenomenon, introducing millions of consumers to their first taste of wine and igniting the country's love affair with Italian wine. This wine is lively red with violet reflections. It is fruity, soft, harmonious and light, as well as being semi sparkling and well balanced. Lambrusco from Italy Alcohol By Volume: 13.00% Color: Red
Stella Rosa Black Semi Sweet Wine - 750 ml, $10.99
Stella Rosa Black Semi-Sweet Red Wine is a proprietary blend of several red grape varietals including Brachetto. The grapes are harvested, pressed, centrifuged, and then held cold as juice at 28 degrees Fahrenheit. The juice is fermented at various intervals throughout the year allowing the wine to remain fresh and delicate. The Riboli family uses this technique to capture the fresh flavors of blackberry, blueberry, and raspberry. During fermentation process, the alcohol is created in tandem with the wine’s natural carbonation. Once the desired sweetness is achieved, the wine is centrifuged and bottled. Its natural acidity and low pH strike the perfect balance with the wine’s inherent sweetness. It is not cloying or heavy. Serve chilled by-the-glass, pour over ice, or mix with your favorite spirit for an all natural, fruit-forward cocktail.
Stella Rosa Blueberry Grape Wine - 750 ml, $10.99
Stella Rosa Blueberry Semi-Sweet Red Wine is a proprietary blend of several red grape varietals. The wine is combined with natural flavors of natural blueberry distillates & purée. The grapes are harvested, pressed, centrifuged, and then held cold as juice at 28 degrees Fahrenheit. The juice is fermented at various intervals throughout the year allowing the wine to remain fresh and delicate. During fermentation process, the alcohol is created in tandem with the wine’s natural carbonation. Once the desired sweetness is achieved, the wine is centrifuged and bottled. Its natural acidity and low pH strike the perfect balance with the wine’s inherent sweetness. It is not cloying or heavy. Serve chilled by-the-glass, pour over ice, or mix with your favorite spirit for an all natural, fruit-forward cocktail.
Gabbiano Red Wine Cavaliere D'oro Chianti - 750 ml, $10.99
With heritage dating back to 1480 AD, Cavaliere d'Oro invites you on a journey into the world of Italian wine. During the middle Ages, the founding Castellio and vineyards were protected by the Gold Knight, Cavaliere d'Oro. Today we celebrate this heritage and honor the Cavaliere d'Oro with a bold collection of wines. Our Chianti offer a balanced bouquet of wild red berries and violet that makes for a delightful medium bodied ruby red wine. The wine shows the typical Chianti dryness and great freshness, with soft tannins and a medium body A fine ruby red color, offering a pleasant bouquet of red berries and floral violet notes. 91 points, JamesSucking.com (2017 vintage) Pair with roasted lamb, or a grilled T-bone steak 12.5% alcohol by volume, 750 mL bottle<br />
Stella Rosa Black, Semi Sweet - 1500 Milliliter, $23.62
To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.
Cavit Collection Pinot Noir - 1.5 Liter, $16.49
This seductive Pinot Noir is sourced from vines grown in northern Italy's historic Pavia region. To these ideal vineyards, Cavit brings over a half-century of winemaking expertise and a passion for quality. This alluring wine captures the essence of Pinot Noir with its berry and black cherry aromas and flavors. Its silky smooth texture makes it a perfect pair with grilled meats, salmon, chicken and risottos. Salute! The Cavit winemaking team proudly presents this distinctive Pinot Noir from the award-winning Cavit Collection. Anselmo Martini, chief enologist, Cavit. cavitcollection.com. Sole US agent. Alc. 12% by vol. Produced & bottled by Cavit S.C. Trento, Italia. Imported from Italy. Product of Italy.
Riunite Lambrusco Red Wine - 750 ml, $5.99
This wine is lively red with violet reflections. It is fruity, soft, harmonious and light, as well as being semi sparkling and well balanced. Semi-Sweet Fizzy Gluten Free Natural Flavors Italian Wine Serve chilled
Stella Rosa Watermelon Semi Sweet Wine - 750 ml, $10.99
Stella Rosa Watermelon Semi-Sweet Rose Wine is a proprietary blend of several white grape varietals including White Moscato (an indigenous grape variety from Piedmont), and a touch of barbera for color. The wine has natural flavors of watermelon that are created using a distillation process of Italian fruits grown in southern Italy. The grapes are harvested, pressed, centrifuged, and then held cold as juice at 28 degrees Fahrenheit. The juice is fermented at various intervals throughout the year allowing the wine to remain fresh and delicate. The Riboli family uses this technique to create an off-dry Rosé, busting with fresh flavors and natural carbonation. During fermentation process, the alcohol is created in tandem with the wine’s natural carbonation. Once the desired sweetness is achieved, the wine is centrifuged and bottled. Its natural acidity and low pH strike the perfect balance with the wine’s inherent sweetness. It is not cloying or heavy. Serve chilled by-the-glass, pour over ice, or mix with your favorite spirit for an all natural, fruit-forward cocktail.
Davinci Chianti - 750 ml, $13.99
DaVinci Chianti Red Wine is an authentic Tuscan wine that features jammy notes of ripe plums, tart cherries and red fruit. This lively red wine is well-balanced with a medium body. This Italian red wine has a deep crimson color, soft mineral characteristics and round tannins that linger in a long, peppery finish. This Chianti red wine pairs perfectly with pasta, red sauce pizza, and meat dishes. DaVinci makes excellent wines by combining old world heritage with new world technology.
