
Everything You Need to Kick Off the Fiesta
From chips and salsa to party-ready dips, stock up on crowd-pleasers
Hatch Chile Guacamole
Discover the bold, smoky flavor of Hatch Chile Guacamole. Crafted with fresh avocados and roasted Hatch chiles, this guacamole offers a unique twist on a classic favorite. Perfect for dipping, spreading, or topping, it brings a hint of Southwestern flair to your everyday meals. Enjoy the rich, creamy texture with just the right kick of heat.



Build the Ultimate Taco Spread
Grab shells, meats, toppings, and all the fixings for taco perfectionPollo Asado
Pollo Asado, or grilled chicken, is a flavorful and succulent Mexican dish known for its vibrant taste. Marinated in a zesty blend of citrus juices, garlic, herbs, and spices, the chicken is grilled to perfection, resulting in tender and juicy meat with a slightly crispy exterior. The marinade infuses the chicken with a delightful combination of tangy, savory, and smoky flavors, making Pollo Asado a delicious and versatile dish that can be enjoyed on its own or used in tacos, burritos, salads, or other Mexican-inspired meals.



Customize Your Plate, Your Way
Create burritos, bowls, nachos, and more with these DIY staples
Pineapple-Lime Rice
Brighten up your table with Pineapple-Lime Rice, a tropical-inspired side dish perfect for pairing with fish tacos. Fluffy long-grain rice is infused with pineapple juice during cooking, giving it a subtle sweetness. Tossed with tangy lime juice and zest, vibrant pineapple tidbits, a hint of rice wine vinegar, and fresh cilantro, this dish delivers a refreshing balance of flavors. Its light, citrusy notes make it an excellent complement to bold, savory mains.



Raise a Glass to Cinco
Mix up margaritas, chill cervezas, and pour festive mocktails
Blackberry Margaritas
Crafted with succulent blackberries, zesty lime, and a hint of sugar, this refreshing concoction is the ideal companion for any fiesta or laid-back gathering. Simply mix with your favorite tequila and ice for a delightful twist on the classic margarita.




End on a Sweet Note
Celebrate with sweet breads, flan, and other delicious goodies
Mexican Chocolate Cake with Candied Peppers
Deep, decadent chocolate meets a hint of cinnamon and spice in this bold twist on a classic. The rich, moist cake is infused with warm Mexican chocolate flavors and topped with delicious frosting. Sweet, candied jalapeño slices add a surprising pop of heat and crunch—perfect for those who like their dessert with a little kick.



Bold Flavors Start Fresh
Pick up the must-have fruits, herbs, and veggies for your recipes
Roasted Tomatillo Sauce
Roasted Tomatillo Sauce is a vibrant, tangy blend of roasted tomatillos, fresh cilantro, and a hint of spice. Perfect for adding a zesty kick to tacos, grilled meats, or your favorite dishes.





Quick Salsa Verde
Blend canned tomatillos with a handful of fresh cilantro, a clove of garlic, a slice of jalapeño, and a squeeze of lime for a fast, flavorful salsa verde.
Tip: Stir in diced avocado for a creamy twist, or drizzle over tacos, nachos, or grilled chicken.

Margarita Rim Station
Set up a mini station with lime wedges, salt, sugar, and chili-lime seasoning so guests can rim their own glasses.
Optional: Include fruit slices (like pineapple or watermelon) for a custom twist.

DIY Taco Bar Setup
Use muffin tins or cupcake liners to separate toppings like cheese, onions, jalapeños, and cilantro — easy serving, easy cleanup.
Bonus: Print out little name cards for each topping so guests know what’s what!