New York Bakery Cheese Ciabatta Rolls - 10 Ounce
$4.49
was $4.99
$0.45/oz
SNAP EBT Eligible
Sale Information
Sales price valid from 09/09/2026 until 07/23/2027
Description
"WE GIVE OUR DOUGH ABOUT 24 HOURS TO DEVELOP THE UNIQUE CIABATTA TEXTURE." - DON PENN (3RD GENERATION NYB BAKER)Ingredients
BREAD: BREAD: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS 2% OR LESS OF: SALT, YEAST, MALT SYRUP, WHEAT GLUTEN, CORN MEAL., CHEESE: MOZZARELLA AND PROVOLONE CHEESE (PART SKIM MILK AND MILK, CHEESE CULTURE, SALT, ENZYMES)., SPREAD: SOYBEAN OIL, PALM AND/OR HYDROGENATED COTTONSEED OIL, GARLIC*, SALT, CONTAINS 2% OR LESS OF: PARMESAN CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), MONO AND DIGLYCERIDES, PARSLEY*, CITRIC ACID, NATURAL FLAVOR, WHEY, BETA CAROTENE ADDED FOR COLOR.140kcal
Calories
7g
Total Fat
0.99g
Total Sugars
290mg
Sodium
| % Daily Values * | |
|---|---|
| Total Fat7g | 8 % |
| Saturated Fat2.5g | 11% |
| Trans Fat0g | |
| Cholesterol5mg | 2 % |
| Sodium290mg | 13 % |
| Total Carbohydrate15g | 6 % |
| Dietary Fiber0.99g | 2% |
| Total Sugars0.99g | |
| Added Sugars0g | 0% |
| Protein5g | 0 % |
| Calcium70mg | 6% |
| Iron0.9mg | 6 % |
| Potassium0mg | 0 % |
Product Number: 00070459005413
Often bought with
Sale Information
Sales price valid from 09/09/2026 until 07/23/2027
Description
"WE GIVE OUR DOUGH ABOUT 24 HOURS TO DEVELOP THE UNIQUE CIABATTA TEXTURE." - DON PENN (3RD GENERATION NYB BAKER)Product Number: 00070459005413
Often bought with