Prepackaged/Smoked (192)

Wight Brand Real Wood Smoked Hickory Triple Thick Cut Bacon - 24 Ounce, $9.49

The uncompromising flavor of Wright Brand Thick Sliced Hickory Smoked Bacon doesn't come easy. Hand selected pork belly is trimmed into thick marbled pork slices, then cured with our 90 year old recipe and smoked over real hickory chips for smoky flavor you can count on. Lay a Wright bacon slice flat on a cookie sheet and bake this thick cut bacon at 350°F for 15 to 20 minutes or until crispy.

Wright Brand Applewood Thick Cut Bacon - 24 Ounce, $9.49

Wright Brand Thick Sliced Applewood Smoked Bacon has a perfected flavor and is cured with a 90 year old family recipe. Hand selected and hand trimmed into thick slices, Wright Brand pork bacon is smoked over real applewood chips for a smoky and slightly sweet flavor. To serve, cook up Wright bacon strips with eggs, peppers, onions and cheese. Keep refrigerated. That's Bacon the Wright Way.

Wright Brand Ends & Pieces Bacon - 48 Ounce, $12.99

The uncompromising flavor of Wright Brand Bacon Ends and Pieces does not come easily. What is left over from the hand selected, trimmed pork belly is cured with our 90 year old recipe and smoked over real chips for a smoky and slightly sweet aroma you can count on. Perfect for sandwiches or pizza toppings, our cooked bacon pieces and ends are ready for all your favorite recipes.

Wright Brand Real Wood Smoked Hickory Thick Cut Bacon - 40 Ounce, $12.99

The uncompromising flavor of Wright Brand Thick Sliced Hickory Smoked Bacon doesn't come easy. Hand selected pork belly is trimmed into thick marbled slices, then cured with our 90-year-old recipe and smoked over real hickory chips for smoky flavor you can count on. Simply lay bacon slices flat on a cookie sheet and bake at 350DegreeF for 15-20 minutes or until crispy and golden brown. We think the only way to push a big, juicy burger into 'legend' territory is to let our bacon steal the show. Serve on a burger or go the extra step of intensifying the sweetness of our classic bacon flavor with a bourbon style maple glaze. This country has a history of making great things. A tradition of working hard, not cutting corners and taking the time to do it right. At Wright Brand, we still believe in this tradition. We know if you want to make a better bacon, there's only one way to do it: hand selected, hand trimmed, and smoked over real wood chips. That's Bacon the Wright Way.

ZUMMO's Brand Smoked Link Sausage - 16 Ounce, $5.49

Brand smoked link sausage. Gluten free. Hickory smoked. Family owned & operated. Since 1908. U.S. inspected and passed by Department of Agriculture. www.zummo.com. Visit us at www.zummo.com.

ZUMMO's Cajun Jalapeno Boudin - 12 Ounce, $3.99

This product is the same as Zummo's Cajun Style Boudin with one major addition, JALAPENOS! This Jalapeno Boudin is HOT and is typically loved by anyone who loves spicy foods. -Gluten-Free

ZUMMO's Cajun Style Rice Dressing - 24 Ounce, $7.99

ZUMMO's Jalapeno Boudin Cajun Style A Rice And Pork Product - 17 Ounce, $5.99

ZUMMO's Smoked Boudin Cajun Style A Rice And Pork Product - 12 Ounce, $3.99

Zummo Smoked Boudin has been fully cooked using Zummo's perfected hickory smoking process which enhances all of the individual flavors of its ingredients. - Gluten free

Zummo's Zummo Andouille Smk Ssg - 12 Ounce, $4.49

Zummos Cajun Boudin Link - 17 Ounce, $5.99

Zummos Cajun Smoked Party Time Sausage - 40 Ounce, $12.99