Beef (121)

Select Bone-In Thin Cut Ribeye Steak - Avg 0.72 Lb, $12.95 avg/ea

Select Boneless Chuck Eye Steak - Avg 1.13 Lbs, $14.11 avg/ea

Select Boneless Chuck Roast - Avg 2.57 Lbs, $19.25 avg/ea

Select Boneless Chuck Steak - Avg 1.01 Lbs, $8.57 avg/ea

Select Boneless Flat Cut Brisket - Avg 2.94 Lbs, $22.02 avg/ea

Select Boneless New York Strip Steak - Avg 1.45 Lbs, $23.91 avg/ea

Select Boneless Ribeye Steak - Avg 1.69 Lbs, $31.25 avg/ea

Select Boneless Round Rump Roast - Avg 2.54 Lbs, $19.02 avg/ea

Select Boneless Stir Fry Beef - Avg 0.83 Lb, $7.05 avg/ea

Select Boneless Thin Cut New York Strip Steak - Avg 0.82 Lb, $13.93 avg/ea

Select Boneless Thin Cut Ribeye Steak - Avg 0.93 Lb, $17.66 avg/ea

Select Boneless Top Sirloin Steak - Avg 1.47 Lbs, $16.89 avg/ea

Select Chuck Tender Roast - Avg 2.33 Lbs, $19.32 avg/ea

Select Eye Of Round Roast - Avg 2.47 Lbs, $18.50 avg/ea

Select Fully Trimmed Split Brisket - Avg 4.01 Lbs, $24.02 avg/ea

Select Porterhouse Steak - Avg 1.34 Lbs, $14.73 avg/ea

Select T-Bone Steak - Avg 1.14 Lbs, $11.39 avg/ea

Select Tenderized Bottom Round Steak - Avg 0.98 Lb, $8.03 avg/ea

Select Tenderized Top Round Steak - Avg 1.79 Lbs, $15.56 avg/ea

Select Thin Cut T-Bone Steak - Avg 0.72 Lb, $9.35 avg/ea

Skylark Tray Shingle Pack Calf Liver - 4 Ounce, $6.29

Sliced Oxtail - Avg 1.36 Lbs, $12.91 avg/ea

Slt Bi New York Strip - Avg 1.30 Lbs, $20.14 avg/ea

Slt Bi New York Strip Fp - Avg 3.03 Lbs, $46.33 avg/ea

Standard Pride Ground Beef Roll, 73% Lean__27% Fat - 16 Ounce, $5.99

Standard Pride® 73% Lean__27% Fat, Ground Beef Roll - 2 Pound, $9.99

Standard Pride® 80% Lean__20% Fat, Ground Beef Roll - 3 Pound, $17.99

Texas BBQ Quail - 1 Each, $4.99

Texas Country Style Boneless Beef Short Ribs - Avg 1.12 Lbs, $9.51 avg/ea

Tip Top Quality Brand Cervelat Summer Sausage - 1 Each, $8.99