Salumi Italiani Dry Cured Ham - 4 Ounce, $9.99
ALL NATURAL* *MINIMALLY PROCESSED - NO ARTIFICIAL INGREDIENTS, IN 1967, GIOVANNI FEDERICO ITALIANI OPENED A CORNER BUTCHER SHOP IN VERONA, ITALY. HE CRAFTED THE MOST AMAZING SALAMI USING HIS FAMILY'S SECRET RECIPES. PEOPLE WOULD TRAVEL FROM MILES FOR THE CHANCE TO COLLECT ONE OF THESE PRIZED MEATS. TODAY, ONLY THE FINEST SALAMI ARE WORTHY OF THE SELEZIONE MIGLIORI STAMP. THE ITALIANI'S CONTINUE TO PRODUCE THESE TIME HONORED RECIPES AND SHIP ALL OVER THE WORLD., SLICED PROCIUTTO ITALIANO
SALUMI ITALIANI

Salumi Italiani Dry Cured Ham - 4 OunceOpen Product Description
$9.99
$2.50/oz





















