Single Layer Red Velvet Cake - 1 Each
$11.49
SNAP EBT Eligible
Ingredients
Sugar, Vegetable Oil (Palm Oil, Canola Oil, Soybean Oil, Mono & Diglycerides, Polysorbate 60), Water, Cream Cheese (Pasteurized Milk and Cream, Cheese Cultures, Salt, Gums (Locust Bean Xanthan)), Corn Syrup, Contains Less than 2% of: Color Added (Beta Carotene), Guar Gum, Lactic Acid, Lactylic Esters of Fatty Acids, Modified Food Starch, Natural and Artificial Flavor, Phosphoric Acid, Potassium Sorbate and Sodium Benzoate (Preservatives), Propylene Glycol Mono & Diesters of Fats and Fatty Acids, Salt, Cake (Sugar, Bleached Enriched Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrote, Riboflavin, Folic Acid), Water, Eggs, Soybean Oil, Egg Whites, Cocoa (Processed with Alkali), Nonfat Milk, Cornstarch, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate, Sodium Aluminum Phosphate, Aluminium Sulfate), Salt, Food Starch-Modified, Dextrose, Mono- and Diglycerides, Whey, Natural & Artificial Flavors, Palm and/or Palm Kernel Oil, Soy Lecithin, High Fructose Corn Syrup, Glycerin, Corn Syrup, Polyglycerol Esters of Fatty Acids, Propylene Glycol Monoesters of Fats & Fatty Acids, Wheat Protein, DATEM, Red 40, Xanthan Gum, Sorbitol, Red 3, Calcium Sulfate, Sodium Carboxymethylcellulose, Gum Arabic, Guar Gum, Potassium Sorbate (Preservatives), Carrageenan Gum, Agar-Agar, Citric Acid, Sodium Benzoate (Preservative).360kcal
Calories
18g
Total Fat
41g
Total Sugars
200mg
Sodium
| % Daily Values * | |
|---|---|
| Total Fat18g | 23 % |
| Saturated Fat6g | 30% |
| Trans Fat0g | |
| Cholesterol20mg | 7 % |
| Sodium200mg | 9 % |
| Total Carbohydrate49g | 18 % |
| Dietary Fiber1g | 4% |
| Total Sugars41g | |
| Added Sugars0g | 0% |
| Protein2g | 0 % |
| Calcium15mg | 2% |
| Iron1mg | 6 % |
| Potassium0mg | 0 % |
Product Number: 00223277000003
Often bought with
Product Number: 00223277000003
Often bought with