Seafood (57)

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• Usa Farm-Raised Catfish Fillet - Avg 1.40 Lbs, $13.99 avg/ea

  Seafood

  

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  Usa Farm-Raised Catfish Fillet - Avg 1.40 Lbs

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  $13.99 avg/ea

  $9.99/lb

  Final cost based on weight

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• Snow Crab Clusters - Avg 1.70 Lbs, $28.03 avg/ea

  Seafood

  

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  Snow Crab Clusters - Avg 1.70 Lbs

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  $28.03 avg/ea

  $16.49/lb

  Final cost based on weight

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• Short Cuts Small Cajun Seasoned Shrimp Cocktail - 1 Each, $4.99

  QUICK & EASY

  Short Cuts

  

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  Short Cuts Small Cajun Seasoned Shrimp Cocktail - 1 Each

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  $4.99

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• Guidry's Catfish Fillets - 4 Pound, $34.99

  3-7 OUNCE RAW UNBREADED CATFISH FILLETS, CONTAINS UP TO 15% OF A SOLUTION OF WATER, SODIUM PHOSPHATES, SALT, CITRIC ACID AND ASCORBIC ACID., DESCRIPTION: GUIDRY'S CATFISH FILLETS ARE A SMART AND DELICIOUS CHOICE FOR DINNER. OUR TENDER WHITE U.S FARM-RAISED CATFISH FILLETS ARE LOADED WITH PROTEIN AND CONTAIN OMEGA-3 FATTY ACIDS WHICH CAN REDUCE THE RISK OF A HEART ATTACK. GUIDRY'S U.S FARM-RAISED CATFISH FILLETS COME FROM PREMIUM CATFISH STOCK THAT HAVE BEEN TESTED AND RETESTED BEFORE BEING CHOSEN TO PROCESS. THIS ENSURES ONLY THE BEST TASTING AND HIGHEST QUALITY CATFISH GET THE GUIDRY LABEL., FISH PALATE TASTE MILD TEXTURE DELICATE, FOLLOW US ON SOCIAL MEDIA, SPECIES NAME: ICTALURUS PUNCTATUS COMMON NAME: CHANNEL CATFISH, SUPERIOR TASTE - EXCEPTIONAL QUALITY, TENDER & FLAKY DELICIOUS!, U.S. FARM-RAISED CATFISH 100% AMERICAN

  Guidry's

  

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  Guidry's Catfish Fillets - 4 Pound

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  $34.99

  $8.75/lb

  was $37.99

  Offer Valid: Aug 19th - Sep 30th

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• Cajun Crab Dip - Avg 0.75 Lb, $5.24 avg/ea

  Seafood

  

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  Cajun Crab Dip - Avg 0.75 Lb

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  $5.24 avg/ea

  $6.99/lb

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• Riceland Crawfish Tailmeat - 12 Ounce, $19.99

  CLEANED, LOUISIANA

  RICELAND CRAWFISH

  

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  Riceland Crawfish Tailmeat - 12 Ounce

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  $19.99

  $1.67/oz

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• Seafood Salad - Avg 0.77 Lb, $4.61 avg/ea

  Seafood

  

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  Seafood Salad - Avg 0.77 Lb

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  $4.61 avg/ea

  $5.99/lb

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• Boudreaux's Crawfish Tall Meat - 12 Ounce, $4.99

  Fully cooked, peeled, deveined & fat-on. Wild caught. www.Gulfmarineproducts.com. Product of China.

  Boudreaux's

  

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  Boudreaux's Crawfish Tall Meat - 12 Ounce

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  $4.99

  $0.42/oz

  was $12.49

  Offer Valid: Sep 9th - Sep 16th

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• Short Cuts Small Shrimp Cocktail - 1 Each, $4.99

  QUICK & EASY, SHORT CUTS

  Short Cuts

  

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  Short Cuts Small Shrimp Cocktail - 1 Each

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  $4.99

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• Usa Farm-Raised Whole Catfish - Avg 1.40 Lbs, $11.89 avg/ea

  Seafood

  

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  Usa Farm-Raised Whole Catfish - Avg 1.40 Lbs

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  $11.89 avg/ea

  $8.49/lb

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• Atlantic Salmon - Avg 1.26 Lbs, $15.74 avg/ea

  Seafood

  

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  Atlantic Salmon - Avg 1.26 Lbs

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  $15.74 avg/ea

  $12.49/lb

  Final cost based on weight

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• Brookshire's Raw Ez Peel Shrimp Tail On 16/20 - 16 Ounce, $10.49

  EZ PEEL - RAW - DEVEINED - TAIL-ON

  Brookshire's

  

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  Brookshire's Raw Ez Peel Shrimp Tail On 16/20 - 16 Ounce

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  $10.49

  $0.66/oz

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• Tony Chachere's Gulf Shrimp, Individually Quick Frozen - 16 Ounce, $9.49

  70/90 PEELED

  Tony Chachere's

  

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  Tony Chachere's Gulf Shrimp, Individually Quick Frozen - 16 Ounce

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  $9.49

  $0.59/oz

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• Tony CHACHERE's 31/40 Peeled Deveined Gulf Shrimp - 16 Ounce, $14.49

  (RAW SHRIMP), 31/40 PEELED DEVEINED, CONSUMER HOTLINE: 1-800-551-9066, INDIVIDUALLY QUICK FROZEN A COMMERCIAL PROCESS WHEREBY FOOD (MAINLY FRUIT, VEGETABLES AND FISH) IS RAPIDLY FROZEN IN INDIVIDUAL PIECES BEFORE PACKAGING. THIS PROCESS IS VERY EFFECTIVE IN PRESERVING TASTE, TEXTURE, AND NUTRIENT VALUES., IQF INDIVIDUAL QUICK FROZEN • FOR YOUR CONVENIENCE, WILD CAUGHT GULF SHRIMP A SUSTAINABLE WILD RESOURCE

  TONY CHACHERE'S

  

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  Tony CHACHERE's 31/40 Peeled Deveined Gulf Shrimp - 16 Ounce

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  $14.49

  $0.91/oz

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• Brookshire's Cooked Shrimp Tail On 16/20 - 16 Ounce, $11.99

  COOKED - PEELED - DEVEINED - TAIL-ON

  Brookshire's

  

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  Brookshire's Cooked Shrimp Tail On 16/20 - 16 Ounce

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  $11.99

  $0.75/oz

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• Boss Crab Meat, Claw - 8 Ounce, $10.49

  BOSS BRAND IS 100% WILD CAUGHT CRAB PICKED FROM BLUE SWIMMING CRAB (PORTUNUS PELAGICUS) CRABS ARE STEAMED, HANDPICKED, GRADED, SEALED AND PASTEURIZED FOR EXCELLENT QUALITY AND FLAVOR. OUR BOSS BRAND CRAB MEAT IS PROCESSED IN THE HIGHEST QUALITY CONTROLLED PLANTS. WE ADHERE TO THE STRICTEST HACCP AND INDUSTRY STANDARDS.

  Boss

  

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  Boss Crab Meat, Claw - 8 Ounce

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  $10.49

  $1.31/oz

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• Sea Best Salad Shrimp, Cooked - 8 Ounce, $8.49

  100-200 SHRIMP PER POUND 50-100 PER BAG

  Sea Best

  

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  Sea Best Salad Shrimp, Cooked - 8 Ounce

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  $8.49

  $1.06/oz

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• Fresh Atlantic Salmon Fillet - Avg 1.36 Lbs, $13.59 avg/ea

  Seafood

  

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  Fresh Atlantic Salmon Fillet - Avg 1.36 Lbs

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  $13.59 avg/ea

  $9.99/lb

  Final cost based on weight

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• 26/30 Cooked Shrimp - Avg 1.05 Lbs, $8.39 avg/ea

  Seafood

  

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  26/30 Cooked Shrimp - Avg 1.05 Lbs

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  $8.39 avg/ea

  $7.99/lb

  was $13.11 avg/ea

  Offer Valid: Aug 24th - Jan 18th

  Final cost based on weight

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• Brookshire's Cooked Shrimp Tail On 41/50 - 16 Ounce, $7.99

  COOKED - PEELED - DEVEINED - TAIL-ON

  Brookshire's

  

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  Brookshire's Cooked Shrimp Tail On 41/50 - 16 Ounce

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  $7.99

  $0.50/oz

  was $10.49

  Offer Valid: Sep 9th - Sep 16th

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• TRANS-OCEAN PRODUCTS Crab Classic Flake Style Imitation - 8 Ounce, $3.29

  CRAB CLASSIC IS HEALTHY, GREAT-TASTING SEAFOOD. • MADE WITH WILD ALASKA POLLOCK, A CERTIFIED SUSTAINABLE SEAFOOD. • GLUTEN-FREE & HEART HEALTHY. • A NUTRITIOUS SOURCE OF PROTEIN.

  TRANS-OCEAN PRODUCTS

  

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  Gluten Free

  TRANS-OCEAN PRODUCTS Crab Classic Flake Style Imitation - 8 Ounce

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  $3.29

  $0.41/oz

  was $3.69

  Offer Valid: Aug 26th - Sep 25th

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• Cajun Crawfish Popper - 1 Each, $1.99

  Market

  

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  Cajun Crawfish Popper - 1 Each

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  $1.99

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• La Boucherie Chicken Stuffed - 48 Ounce, $18.99

  CHICKEN STUFFED WITH SHRIMP & SAUSAGE JAMBALAYA

  La Boucherie

  

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  La Boucherie Chicken Stuffed - 48 Ounce

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  $18.99

  $0.40/oz

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• Tilapia Fillet - Avg 0.84 Lb, $5.28 avg/ea

  Pond Raised

  Seafood

  

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  Tilapia Fillet - Avg 0.84 Lb

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  $5.28 avg/ea

  $6.29/lb

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• Short Cuts Atlantic Salmon Whole Fillet - Avg 2.33 Lbs, $36.09 avg/ea

  FRESH NEVER FROZEN

  Short Cuts

  

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  Short Cuts Atlantic Salmon Whole Fillet - Avg 2.33 Lbs

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  $36.09 avg/ea

  $15.49/lb

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• TRANS-OCEAN PRODUCTS Lobster Classic Chunk Style Imitation - 8 Ounce, $3.39

  ALASKA POLLOCK GENUINE WWW.ALASKAPOLLOCK.ORG

  TRANS-OCEAN PRODUCTS

  

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  Gluten Free

  TRANS-OCEAN PRODUCTS Lobster Classic Chunk Style Imitation - 8 Ounce

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  $3.39

  $0.42/oz

  was $3.69

  Offer Valid: Aug 26th - Sep 25th

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• Tony CHACHERE's 150/250 Peeled Gulf Shrimp 150250 - 16 Ounce, $8.49

  (RAW SHRIMP), CONSUMER HOTLINE: 1-800-551-9066 WWW.TONYCHACHERE.COM, INDIVIDUALLY QUICK FROZEN • FOR YOUR CONVENIENCE, INDIVIDUALLY QUICK FROZEN A COMMERCIAL PROCESS WHEREBY FOOD (MAINLY FRUIT, VEGETABLES AND FISH) IS RAPIDLY FROZEN IN INDIVIDUAL PIECES BEFORE PACKAGING. THIS PROCESS IS VERY EFFECTIVE IN PRESERVING TASTE, TEXTURE, AND NUTRIENT VALUES., WILD CAUGHT GULF SHRIMP A SUSTAINABLE WILD RESOURCE

  TONY CHACHERE'S

  

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  Tony CHACHERE's 150/250 Peeled Gulf Shrimp 150250 - 16 Ounce

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  $8.49

  $0.53/oz

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• Paul Piazza Gulf Shrimp - 16 Ounce, $13.99

  Deliciously wild. exclusively gulf. Headless 21/30. A sustainable resource. Raw & ready to cook. There is no substitute for the tender distinctive flavor of wild gulf shrimp. Since 1892, Paul Piazza has supplied many of the finest restaurants in New Orleans with this unique flavor. Today, Paul Piazza proudly brings this fine delicacy to your table. Enjoy! Headless: Size and serving size information. Count Per Pound Shell-On: U/10, Average No. Peeled Shrimp Per Serving): 2-3; Count Per Pound Shell-On: U/12, Average No. Peeled Shrimp Per Serving): 3-4; Count Per Pound Shell-On: 10/15, Average No. Peeled Shrimp Per Serving): 4; Count Per Pound Shell-On: 16/20, Average No. Peeled Shrimp Per Serving): 6; Count Per Pound Shell-On: 21/25, Average No. Peeled Shrimp Per Serving): 7; Count Per Pound Shell-On: 26/30, Average No. Peeled Shrimp Per Serving): 9; Count Per Pound Shell-On: 31/35, Average No. Peeled Shrimp Per Serving): 11; Count Per Pound Shell-On: 36/42, Average No. Peeled Shrimp Per Serving): 13; Count Per Pound Shell-On: 43/50, Average No. Peeled Shrimp Per Serving): 15; Count Per Pound Shell-On: 51/60, Average No. Peeled Shrimp Per Serving): 18; Count Per Pound Shell-On: 61/70, Average No. Peeled Shrimp Per Serving): 21.

  PAUL PIAZZA

  

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  Paul Piazza Gulf Shrimp - 16 Ounce

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  $13.99

  $0.87/oz

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• Large Peeled Gulf Shrimp - Avg 1.30 Lbs, $19.49 avg/ea

  Seafood

  

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  Large Peeled Gulf Shrimp - Avg 1.30 Lbs

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  $19.49 avg/ea

  $14.99/lb

  Final cost based on weight

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• Brookshire's Cooked Shrimp Tail On 26/30 - 16 Ounce, $10.99

  COOKED - PEELED - DEVEINED - TAIL-ON

  Brookshire's

  

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  Brookshire's Cooked Shrimp Tail On 26/30 - 16 Ounce

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  $10.99

  $0.69/oz

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