Seafood (47)

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• Atlantic Salmon - Avg 1.26 Lbs, $11.33 avg/ea

  Seafood

  

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  Atlantic Salmon - Avg 1.26 Lbs

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  $11.33 avg/ea

  $8.99/lb

  was $13.85 avg/ea

  Offer Valid: Mar 25th - Apr 1st

  Final cost based on weight

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• Snow Crab Clusters - Avg 1.70 Lbs, $23.78 avg/ea

  Seafood

  

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  Snow Crab Clusters - Avg 1.70 Lbs

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  $23.78 avg/ea

  $13.99/lb

  was $27.18 avg/ea

  Offer Valid: Mar 25th - Apr 1st

  Final cost based on weight

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• Usa Farm-Raised Catfish Fillet - Avg 1.40 Lbs, $13.29 avg/ea

  Seafood

  

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  Usa Farm-Raised Catfish Fillet - Avg 1.40 Lbs

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  $13.29 avg/ea

  $9.49/lb

  Final cost based on weight

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• Cajun Crawfish Popper - 1 Each, $1.99

  Market

  

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  Cajun Crawfish Popper - 1 Each

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  $1.99

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• Cajun Crab Dip - Avg 0.75 Lb, $5.24 avg/ea

  Seafood

  

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  Cajun Crab Dip - Avg 0.75 Lb

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  $5.24 avg/ea

  $6.99/lb

  Final cost based on weight

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• Short Cuts Small Shrimp Cocktail - 1 Each, $4.99

  Short Cuts

  

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  Short Cuts Small Shrimp Cocktail - 1 Each

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  $4.99

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• Warm Water Lobster Tail - 1 Each, $9.99

  Seafood

  

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  Warm Water Lobster Tail - 1 Each

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  $9.99

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• Short Cuts Small Cajun Seasoned Shrimp Cocktail - 1 Pound, $4.99

  Short Cuts

  

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  Short Cuts Small Cajun Seasoned Shrimp Cocktail - 1 Pound

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  $4.99

  $4.99/lb

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• Guidry's Catfish Fillets - 4 Pound, $27.96

  Guidry's

  

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  Guidry's Catfish Fillets - 4 Pound

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  $27.96

  $6.99/lb

  was $34.99

  Offer Valid: Mar 25th - Apr 1st

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• Short Cuts Large Shrimp Cocktail - 1 Each, $9.99

  Short Cuts

  

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  Short Cuts Large Shrimp Cocktail - 1 Each

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  $9.99

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• Skewered Shrimp - 1 Each, $1.29

  Seafood

  

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  Skewered Shrimp - 1 Each

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  $1.29

  was $1.99

  Offer Valid: Oct 31st - Sep 25th

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• Short Cuts Cajun Seasoned Shrimp Cocktail - 1 Each, $9.99

  Short Cuts

  

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  Short Cuts Cajun Seasoned Shrimp Cocktail - 1 Each

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  $9.99

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• 26/30 Cooked Shrimp - Avg 1.05 Lbs, $12.59 avg/ea

  Seafood

  

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  26/30 Cooked Shrimp - Avg 1.05 Lbs

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  $12.59 avg/ea

  $11.99/lb

  Final cost based on weight

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• Salad - Avg 0.77 Lb, $4.61 avg/ea

  Seafood

  

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  Salad - Avg 0.77 Lb

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  $4.61 avg/ea

  $5.99/lb

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• Paul Piazza Gulf Shrimp - 16 Ounce, $12.99

  Deliciously wild. exclusively gulf. Headless 21/30. A sustainable resource. Raw & ready to cook. There is no substitute for the tender distinctive flavor of wild gulf shrimp. Since 1892, Paul Piazza has supplied many of the finest restaurants in New Orleans with this unique flavor. Today, Paul Piazza proudly brings this fine delicacy to your table. Enjoy! Headless: Size and serving size information. Count Per Pound Shell-On: U/10, Average No. Peeled Shrimp Per Serving): 2-3; Count Per Pound Shell-On: U/12, Average No. Peeled Shrimp Per Serving): 3-4; Count Per Pound Shell-On: 10/15, Average No. Peeled Shrimp Per Serving): 4; Count Per Pound Shell-On: 16/20, Average No. Peeled Shrimp Per Serving): 6; Count Per Pound Shell-On: 21/25, Average No. Peeled Shrimp Per Serving): 7; Count Per Pound Shell-On: 26/30, Average No. Peeled Shrimp Per Serving): 9; Count Per Pound Shell-On: 31/35, Average No. Peeled Shrimp Per Serving): 11; Count Per Pound Shell-On: 36/42, Average No. Peeled Shrimp Per Serving): 13; Count Per Pound Shell-On: 43/50, Average No. Peeled Shrimp Per Serving): 15; Count Per Pound Shell-On: 51/60, Average No. Peeled Shrimp Per Serving): 18; Count Per Pound Shell-On: 61/70, Average No. Peeled Shrimp Per Serving): 21.

  PAUL PIAZZA

  

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  Paul Piazza Gulf Shrimp - 16 Ounce

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  $12.99

  $0.81/oz

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• SeaPak Butterfly Shrimp, Classic, Golden Crispy, Family Size - 18 Ounce, $13.99

  SeaPak

  

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  SeaPak Butterfly Shrimp, Classic, Golden Crispy, Family Size - 18 Ounce

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  $13.99

  $0.78/oz

  was $14.99

  Offer Valid: Mar 4th - Jan 15th

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• Usa Farm-Raised Whole Catfish - Avg 1.40 Lbs, $11.19 avg/ea

  Seafood

  

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  Usa Farm-Raised Whole Catfish - Avg 1.40 Lbs

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  $11.19 avg/ea

  $7.99/lb

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• Short Cuts Atlantic Salmon Whole Fillet - Avg 2.33 Lbs, $32.60 avg/ea

  Short Cuts

  

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  Short Cuts Atlantic Salmon Whole Fillet - Avg 2.33 Lbs

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  $32.60 avg/ea

  $13.99/lb

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• TRANS-OCEAN PRODUCTS Crab Classic Flake Style Imitation - 8 Ounce, $3.29

  TRANS-OCEAN PRODUCTS

  

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  Gluten Free

  TRANS-OCEAN PRODUCTS Crab Classic Flake Style Imitation - 8 Ounce

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  $3.29

  $0.41/oz

  was $3.69

  Offer Valid: Mar 27th - Jun 26th

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• Orange Roughy Fillet - Avg 0.77 Lb, $12.31 avg/ea

  Seafood

  

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  Orange Roughy Fillet - Avg 0.77 Lb

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  $12.31 avg/ea

  $15.99/lb

  Final cost based on weight

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• TRANS-OCEAN PRODUCTS Lobster Classic Chunk Style Imitation - 8 Ounce, $3.29

  TRANS-OCEAN PRODUCTS

  

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  Gluten Free

  TRANS-OCEAN PRODUCTS Lobster Classic Chunk Style Imitation - 8 Ounce

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  $3.29

  $0.41/oz

  was $3.69

  Offer Valid: Mar 27th - Jun 26th

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• Blue Hill Bay Salmon Baked Portion - 4 Ounce, $9.99

  Salmon, Baked Ready-to-eat. Premium naturally smoked. Smoked seafood. No preservatives. All natural. Omega-3 fatty acids. Gluten free. Fully cooked. Bluehillbay.com. AcmeSmokedfish.com. Made in USA.

  BLUE HILL BAY

  

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  Gluten Free

  Blue Hill Bay Salmon Baked Portion - 4 Ounce

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  $9.99

  $2.50/oz

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• Short Cuts Garlic Herb Butter Atlantic Salmon Portion - Avg 0.81 Lb, $11.33 avg/ea

  Short Cuts

  

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  Short Cuts Garlic Herb Butter Atlantic Salmon Portion - Avg 0.81 Lb

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  $11.33 avg/ea

  $13.99/lb

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• TRANS-OCEAN PRODUCTS Crab Classic Leg Style Imitation - 8 Ounce, $3.29

  TRANS-OCEAN PRODUCTS

  

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  Gluten Free

  TRANS-OCEAN PRODUCTS Crab Classic Leg Style Imitation - 8 Ounce

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  $3.29

  $0.41/oz

  was $3.69

  Offer Valid: Mar 27th - Jun 26th

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• Tilapia Fillet - Avg 0.84 Lb, $5.03 avg/ea

  Pond Raised

  Seafood

  

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  Tilapia Fillet - Avg 0.84 Lb

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  $5.03 avg/ea

  $5.99/lb

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• 51/60 Brown Gulf Shrimp - Avg 0.96 Lb, $7.67 avg/ea

  Seafood

  

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  51/60 Brown Gulf Shrimp - Avg 0.96 Lb

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  $7.67 avg/ea

  $7.99/lb

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• Tampa Bay Fisheries Peeled & Deveined Tail On Cocktail Shrimp & Sauce - 32 Ounce, $24.49

  PREMIUM QUALITY

  TAMPA BAY FISHERIES

  

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  Tampa Bay Fisheries Peeled & Deveined Tail On Cocktail Shrimp & Sauce - 32 Ounce

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  $24.49

  $0.77/oz

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• St. James Smokehouse Thinly Sliced Oak Smoked Salmon - 4 Ounce, $10.99

  No artificial flavors. No trans fat. Kosher certified. Gluten free. Contains omega 3. Omega 3: Salmon is naturally rich in omega 3 fatty acids, helps lower cholesterol and improves overall heart health. Ready to eat. This premium quality Oak Smoked Salmon has been freshly crafted following an all natural traditional recipe using only the finest sustainable Atlantic salmon. Thank you for choosing St. James Nordic Reserve. This premium quality smoked salmon has been freshly crafted following a traditional recipe using only the finest sustainable Atlantic salmon, we hand-cure each fillet with a blend of pure kosher salt & demerara sugar - then we naturally cold smoke the salmon over smoldering oak wood chippings. Each smoked salmon fillet is fully trimmed by hand, delicately sliced and vacuum sealed to capture that fresh out the smoker taste. St. James Nordic Reserve is kosher certified, gluten free and contains absolutely no artificial flavors or preservatives. 100% all natural. No artificial colors. No GM ingredients. StJamesSmokehouse.com. Facebook. Twitter. Facebook.com/StJamesSmokehouse. (at)STJUSA. Responsibly sourced sustainable. Product of USA.

  St. James Smokehouse

  

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  Gluten Free

  St. James Smokehouse Thinly Sliced Oak Smoked Salmon - 4 Ounce

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  $10.99

  $2.75/oz

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• Short Cuts Atlantic Salmon - Avg 0.73 Lb, $10.21 avg/ea

  ATLANTIC SALMON PORTION

  Seafood

  

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  Short Cuts Atlantic Salmon - Avg 0.73 Lb

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  $10.21 avg/ea

  $13.99/lb

  Final cost based on weight

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• Blue Hill Bay Smoked Wild Alaskan Seafood Sockeye Salmon - 3 Ounce, $9.99

  20G PROTEIN PER SERVING, FOLLOW US @ACMESMOKEDFISH, NATURAL HARDWOOD SMOKE, OMEGA-3 FATTY ACIDS 650 MG PER SERVING, PREMIUM, PRE-SLICED | READY-TO-EAT, SINCE ITS INCEPTION IN 2000, THE BLUE HILL BAY LINE HAS ADOPTED TRADITIONAL METHODS OF CURING AND SMOKING SALMON - TECHNIQUES EMPLOYED IN EUROPE FOR GENERATIONS. OUR DISTINCT SMOKED SALMON PROCESS BEGINS WITH THE FRESHEST SALMON AVAILABLE. WILD SOCKEYE SALMON FROM THE PRISTINE WATERS OF SOUTHEASTERN ALASKA ARE CAUGHT BY LOCAL FISHERMEN. AFTER A SPECIAL DRY CURING PROCESS IS COMPLETED, SIDES OF SALMON ARE COLD SMOKED WITH A UNIQUE BLEND OF NATIVE AMERICAN HARDWOODS. THE SALMON ARE TRIMMED BY HAND, PACKED, CHILLED AND DELIVERED TO THEIR MARKETS SOON AFTER LEAVING THE SMOKEHOUSE. WILD ALASKAN SMOKED SOCKEYE SALMON IS ALSO NOTED FOR ITS BRIGHT COLOR, FIRM TEXTURE, AND DISTINCTIVE FLAVOR. WILD SOCKEYE SALMON MAKES A DELIGHTFUL APPETIZER AND IS DELICIOUS IN A SALAD, SANDWICH OR ENTREE., SMALLER PACKAGING, LESS PLASTIC. BETTER FOR NATURE AND THE FISH WE LOVE., SMOKED SEAFOOD, SOFT GOLD 2019 PRESENTED BY SPECIALTY FOOD ASSOCIATION, THE BLUE HILL BAY LINE IS COMPLEMENTED BY A FULL ASSORTMENT OF SMOKED WILD SALMON AND SPECIALTY SMOKED FISH SUCH AS SMOKED FISH POKE BOWLS, SASHIMI STYLE SMOKED SALMON, TROUT, WHITEFISH, WILD ALASKAN BLACK COD, SMOKED FISH SALADS AND PICKLED HERRING.

  BLUE HILL BAY

  

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  Gluten Free

  Blue Hill Bay Smoked Wild Alaskan Seafood Sockeye Salmon - 3 Ounce

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  $9.99

  $3.33/oz

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