Beef (86)

Premium Ground Beef - Avg 1.35 Lbs, $6.06 avg/ea

Standard Pride® 73% Lean / 27% Fat, Ground Beef Roll - 2 Pound, $9.99

Select Beef Brisket - Avg 15.15 Lbs, $68.02 avg/ea

Select Boneless New York Strip Steak - Avg 1.45 Lbs, $23.91 avg/ea

Combo Pack Premium Ground Beef - Avg 1.20 Lbs, $8.39 avg/ea

Angus Ground Chuck 80/20 - Avg 1.30 Lbs, $9.09 avg/ea

Select Boneless Ribeye Steak - Avg 1.69 Lbs, $31.25 avg/ea

Certified Angus Beef Boneless Chuck Roast - Avg 2.55 Lbs, $22.92 avg/ea

Certified Angus Beef Ribeye Steak - Avg 1.64 Lbs, $31.96 avg/ea

Angus Ground Round 80/20 - Avg 2.20 Lbs, $14.28 avg/ea

Standard Pride® 80% Lean / 20% Fat, Ground Beef Roll - 3 Pound, $11.97

Family Pack Select Beef Cutlets - Avg 1.67 Lbs, $14.68 avg/ea

Angus Ground Round 85/15 - Avg 1.26 Lbs, $9.44 avg/ea

Family Pack Select Boneless Top Sirloin Steak - Avg 3.27 Lbs, $36.92 avg/ea

Angus Ground Beef 93/7 - Avg 1.26 Lbs, $10.70 avg/ea

73/27 Ground Beef - Avg 1.34 Lbs, $8.70 avg/ea

73/27 Ground Beef - Avg 2.21 Lbs, $13.90 avg/ea

Select Boneless Chuck Roast - Avg 2.57 Lbs, $21.82 avg/ea

Angus Ground Beef 96/4 - Avg 1.27 Lbs, $12.05 avg/ea

Tyson Beef Steak Burgers Ribeye - 5.32 Ounce - 4 Count, $11.99

Burgers, Beef Steak, Ribeye Cook to 160 degrees F minimum. Cook thoroughly. If you are not completely satisfied with the quality of this product, call 877-994-9960. U.S. inspected and passed by Department of Agriculture. Product of USA.

Select Boneless Top Sirloin Steak - Avg 1.47 Lbs, $16.89 avg/ea

Cab Back Rib Cc Fresh - Avg 3.80 Lbs, $28.46 avg/ea

Combo Pack Ground Chuck Patties - Avg 1.06 Lbs, $7.94 avg/ea

Angus Ground Sirloin 90/10 - Avg 1.27 Lbs, $10.15 avg/ea

Select Boneless Thin Cut Ribeye Steak - Avg 0.93 Lb, $17.66 avg/ea

Certified Angus Beef New York Strip Steak - Avg 1.33 Lbs, $23.26 avg/ea

Select Beef Cutlets - Avg 0.80 Lb, $7.19 avg/ea

Select Boneless Thin Cut New York Strip Steak - Avg 0.82 Lb, $13.93 avg/ea

Pre 100% Grass Fed & Finished Ground Beef - 16 Ounce, $8.99

100% grass fed & finished ground beef. 21 g of protein per serving. Certified Paleo. paleofoundation.com. 85% lean; 15% fat. Non GMO Project verified. nongmoproject.org. No added hormones. No sub-therapeutic antibiotics (Non-GMO Project verified). Beef done differently. The go-to grind that gets you. You're looking at some seriously high-quality beef. Pre 85% lean/15% fat Ground Beef is 100% grass fed & finished with no added hormones and no sub-therapeutic antibiotics. It has 21 g of protein, and 15% of your recommended daily value of iron per serving. This grind is the ideal balance of fat, meat and flavor for making grilled sliders, deep dish pizza and that can't-stop-eating-it chili cheese dip. Speaking of can't-stop-eating-it, fire up our Ribeye and let your imagination go. 100% grass fed and finished. No added hormones. Sourced from New Zealand & Australia. Whole30 approved. whole30.com. US inspected and passed by Department of Agriculture. eatpre.com/85ground. For recipes & more, aim your smartphone at this code with your camera and scan. Take a look at the farm pastures. Use the camera on your phone & point it at this code. (at)eatpre_ Instagram. Pinterest. Twitter. Facebook. YouTube. Find out more at eatpre.com/85ground. Operating Hours: 9am-5pm CST. Easy open seal. FSC: Mix - Packaging from responsible sources. www.fsc.org.

Select Steak Fingers - Avg 0.70 Lb, $6.29 avg/ea