Pasta (109)

Skinner Thin Spaghetti - 12 Ounce, $1.49

From the Italian word for 'strings'; these round thin strands are our most beloved pasta shape. A versatile pasta shape, Thin Spaghetti can be used in entrees, side dishes, cold salads, or broken and used in soups. Toss Thin Spaghetti with almost any pasta sauce of varying thickness. Tomato or cream sauces, broth-based sauces, olive oil tosses and meat sauces all work well with Thin Spaghetti.

Skinner Enriched Macaroni Product Spaghetti - 12 Ounce, $1.49

Toss spaghetti with almost any pasta sauce. Tomato or cream sauces, broth-based sauces, olive oil tosses and meat sauces all work well with spaghetti.

Skinner Fettuccine - 12 Ounce, $1.49

The #1 pasta brand in Texas. Skinner pasta is enriched, great tasting pasta that makes a great meal every time.

Barilla Rotini - 1 Pound, $1.99

Skinner Enriched Macaroni Product Spaghetti - 24 Ounce, $1.99

From the Italian word for 'strings'; these round thin strands are most beloved pasta shape. A versatile pasta shape, spaghetti can be used in entrees, side dishes, cold salads, or broken and used in soups. Toss spaghetti with almost any pasta sauce of varying thickness. Tomato or cream sauces, broth-based sauces, olive oil tosses and meat sauces all work well with spaghetti.

Barilla N.5 Spaghetti - 1 Pound, $1.99

Spaghetti is the most popular pasta shape in Italy. The name comes from the Italian word spaghi, which means ""lengths of cord."" Spaghetti originates from the south of Italy and is commonly used with tomato sauces, fresh vegetables, or fish. BARILLA Spaghetti pasta is made with non-GMO ingredients. At BARILLA, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, BARILLA pasta is synonymous with high quality and ""al dente"" perfection every time. Our spaghetti pasta is made from the finest durum wheat and are non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet. Perfect for twirling in your favorite pasta sauce, too!

Skinner Elbows - 12 Ounce, $1.49

Elbows are short curved tubular pasta in a semi-circle shape. Elbows are versatile because of their short cooking time and familiar shape. Most commonly associated with "Macaroni and Cheese", Elbows can also be used with tomato-based or creamy sauces in entrées or in salads, soups and baked dishes.

Brookshire's Lasagna - 16 Ounce, $2.29

Barilla N.6 Fettuccine - 1 Pound, $1.99

Discover the perfect complement to any flavorful and hearty pasta sauce to complete your next traditional Italian meal that the whole family will love. Use Barilla Fettuccine pasta with olive oil, asparagus, cherry tomatoes, and parmesan cheese to create a simple pasta dish or with spicy cilantro pesto and shrimp to brighten up your next meal. Cooking for friends or family? No worries, Barilla fettuccine is suitable for anyone with dietary or allergy restrictions. This pasta is a great alternative for those that need to be lactose-free, soy-free, peanut-free, and shellfish-free. Our fettuccine is made from 100% non-GMO durum wheat semolina. Get authentic al dente pasta in just 12-13 minutes of cooking and add this pasta to your favorite recipe. This semolina pasta delivers every time to satisfy the hunger of your whole family with all eight servings per box of fettuccine pasta. At Barilla, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, Barilla pasta is synonymous with high quality and "al dente" perfection every time. That's why Barilla has been an Italian favorite for over 140 years.

Brookshire's Penne Rigate - 16 Ounce, $1.49

Brookshire's Extra Wide Egg Noodles - 16 Ounce, $2.29

Brookshire's Rainbow Rotini - 12 Ounce, $1.49

Enriched macaroni product, enriched tomato macaroni product, and enriched spinach macaroni product. Per 2 oz Serving: 200 calories; 0 g sat fat (0% DV); 10 mg sodium (0% DV); 2 g total sugars. Made with durum semolina. Al dente in 12 minutes or less. Since 1928. If you're not happy, we're not happy - 100% satisfaction, 100% of the time, guaranteed! brookshires.com. Questions? Call us at 1-903-534-3000. Manufactured in USA.

Brookshire's Thin Spaghetti - 16 Ounce, $1.49

Skinner Large Pasta Tubes Manicotti - 8 Ounce, $3.29

Barilla Chickpea Spaghetti - 8.8 Ounce, $2.99

All legumes. Al dente. All great taste. BARILLA Chickpea Spaghetti is made with just 1 ingredient: chickpeas! Chickpea pasta is an excellent source of fiber, per serving. Certified Gluten Free and Non-GMO. Taste the difference! BARILLA Chickpea Spaghetti has a deliciously distinctive chickpea flavor and smooth al dente texture. Chickpea pasta cooks just like traditional pasta! Simply boil 4-6 quarts of salted water, add the pasta and boil for 7-9 minutes. We love to cook our chickpea pasta for 7 minutes for a true ""Al Dente"" texture, but you can add +1-2 extra minutes for more tender pasta.

No Yolks Extra Broad Enriched Egg White Pasta - 12 Ounce, $2.99

In your hands is a bag of No Yolks. Are you excited? You should be. Because these delicious noodles are the perfect companion for your savory chicken noodle soup, your hearty beef stroganoff, or your spicy buffalo chicken casserole. No Yolks are made with egg whites, giving it a fluffy, smooth texture and tasty, buttery flavor that compliments any dish.

Barilla Enriched Macaroni Product Penne - 1 Pound, $1.99

One of the most famous Italian pasta shapes and loved across Italy, penne, which means "pen" in Italian, gets its name from its shape. The tube shape with angled ends was inspired by the quill of an old style ink pen. Barilla Penne pasta is made with non-GMO ingredients. At Barilla, we're passionate about pasta. After all, we have been pasta makers since 1877. Our uncompromising quality has been trusted for generations. As an Italian family-owned food company, Barilla is synonymous with high quality pasta that cooks to perfection every time. Our penne pasta is made from the finest durum wheat and is non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet. Perfect for pairing with your favorite pasta sauce. Get inspired with Barilla! Enjoy the full range of Barilla pasta and pasta sauces, including Barilla Ready Pasta, Barilla Protein+ pasta, Barilla Whole Grain pasta, Barilla Veggie pasta and Barilla Gluten Free pasta.

Barilla Farfalle - 1 Pound, $1.99

Enriched macaroni product. Perfection in 11-12 minutes. Italy's no.1 brand of pasta. Non GMO Project verified. Nongmoproject.org. Simply healthy. Simply delicious. Putting a fresh, delicious dinner on the table each night doesnÆt have to be complicated. The barilla lineup of pasta shapes and sauces can help you make a satisfying meal in as little as 15 minutes. Call 1-800-922-7455 with any comments or questions. Made in the USA with USA and imported ingredients.

Skinner Extra Wide Egg Noodles - 12 Ounce, $2.99

Extra Wide Noodles are best in soup, entrées, side dishes or oven bakes. Cream or cheese sauces, gravy, light tomato sauce or simple butter (or olive oil) tosses are complementary.

Brookshire's Elbow Macaroni - 32 Ounce, $2.69

Ranao Tortelloni - 10 Ounce, $5.49

Signature Tortelloni, Cheese Lovers No artificial flavors. No preservatives. No hydrogenated fats. No artificial colors. No GMO: Non-genetically engineered ingredients (this product is made with non-genetically engineered ingredients as process verified by DNV GL. https://www.dnvgl.us). No GMO ingredients (this product is made with non-genetically engineered ingredients as process verified by DNV GL. https://www.dnvgl.us). Over 60 years. Master pastamaker, Veronica, Italia. Italy's most loved (Based on refrigerated pasta sales in Italy). 3 min. My best Tortelloni ever! Extra creamy - Giovanni Rana. With Ricotta, Mascarpone, Parmigiano Reggiano, Mozzarella & Pecorino Romano. I am Giovanni Rana, born in Verona, Italy, and I have been passionate about making pasta for over 60 years. I use the finest ingredients, my thin dough, and flavorful fillings, and my pasta is the No. 1 filled pasta in Italy (based on refrigerated pasta sales in Italy). I am now proud to be making my recipes in the USA with the same care. Buon appetito. Did you know? In this Product There Are: No gums; no powdered eggs; 100% cage-free eggs (eggs from hens not raised in cages). There is an art of blending the best cheeses. Some cheeses give a wonderful creamy texture, and others bring the perfect balance of flavor. I love this robust blend. If frozen, do not thaw; cook additional 1 minute. A product of la Famiglia Rana lives life generously. Need ideas? Turn over! www.giovannirana.com. For more information or to contact us call 888-326-2721 or go to www.giovannirana.com. For more delicious recipes, visit us online, www.giovannirana.com. FSC: Mix - Packaging from responsible sources.

Skinner Angel Hair - 12 Ounce, $1.49

The #1 pasta brand in Texas. Skinner pasta is enriched, great tasting pasta that makes a great meal every time.

Skinner Medium Shells - 12 Ounce, $1.49

The #1 pasta brand in Texas. Skinner pasta is enriched, great tasting pasta that makes a great meal every time.

Barilla N.1 Angel Hair - 1 Pound, $1.99

At Barilla, they're passionate about pasta. After all, they have been pasta makers since 1877. As an Italian family-owned food company, Barilla pasta is synonymous with high quality and "al dente" perfection every time. Their Spaghetti is made from the finest durum wheat and is non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet. Perfect for twirling, too! Angel Hair, also known as Capellini, or "fine hair," is the great choice when you want to pair a light sauce with a delicate cut of pasta. The fine strands of Angel Hair is a traditional favorite and is best paired with fresh seafood, vegetables or pesto sauce.

Barilla Spaghetti Whole Wheat Pasta - 16 Ounce, $1.99

Barilla Whole Grain pasta is from 100% whole wheat and provides the same great taste, al dente texture, and quality you have come to expect from Barilla, Italy's #1 brand of pasta. Our Whole Grain Spaghetti is a delicious, excellent source of natural fiber and delivers 56g of whole grain in each serving. Suitable for peanut-free and vegan or vegetarian diets. Did you know that spaghetti is the most popular shape in Italy? The word spaghetti comes from the Italian word "spaghi", which means "lengths of cord." Twirled properly on a spoon or eaten with just a fork, Spaghetti will maintain its authentic shape and hold on to just about any kind of sauce you enjoy.

Culinary Tours Bronze Die Pappardelle Artisan Pasta - 12 Ounce, $4.49

A ribbon-shaped pasta with ancient origins, Pappardelle is most common in Italy's Tuscany region. We make our Pappardelle using old world methods and cut it with a bronze die for a textured surface that sticks stronger to all your favorite sauces.

Brookshire's Angel Hair - 16 Ounce, $1.49

Brookshire's Elbow Macaroni - 16 Ounce, $1.49

Giovanni Rana 4 Cheese Ravioli - 10 Ounce, $5.49

Ravioli, 4 Cheese Ricotta, romano, mozzarella & gorgonzola cheeses - classic Italian recipe. No artificial flavors. No GMO: Non-genetically engineered ingredients (this product is made with non-genetically engineered ingredients as process verified by DNV GL. https://www.dnvgl.us). No GMO ingredients. Over 50 years. Master pasta maker, Verona, Italia. Giovanni Rana. Italy's most loved (Based on refrigerated pasta sales in Italy). Over 50 years. Master pasta maker, Verona, Italia. Giovanni Rana. Italy's most loved (Based on refrigerated pasta sales in Italy). 4 min. Need ideas? Turn over! I am Giovanni Rana, born in Verona, Italy, and i have been passionate about making pasta for over 50 years. I use the finest ingredients make, my thin dough, and flavourful fillings, and my pasta is the No. 1 filled pasta in Italy (based on refrigerated pasta sales). I am now proud to be making my recipes in the U.S.A. with the same care. Buon Appetito!. Over 50 years. Master pasta maker, Verona, Italia. Giovanni Rana. Italy's most loved (Based on refrigerated pasta sales in Italy). Over 50 years. Master pasta maker, Verona, Italia. Giovanni Rana. Italy's most loved (Based on refrigerated pasta sales in Italy). 4 min. Need ideas? Turn over!. I am Giovanni Rana, born in Verona, Italy, and i have been passionate about making pasta for over 50 years. i use the finest ingredients make, my thin dough, and flavourful fillings, and my pasta is the No. 1 filled pasta in Italy (based on refrigerated pasta sales). I am now proud to be making my recipes in the U.S.A. with the same care. Buon Appetito! Did you know? In this product there are: 100% cage-free eggs (eggs from hens not raised in cages). 4 cheese comes from 4 Formggi the Italian art of blending the best cheeses. Some give a wonderful creamy texture, while others the perfect balance of flavor. It is my pleasure to bring you this blend based on one of my favorite recipes. A product of La Famiglia. Live life generously. No preservatives. No artificial colors. No hydrogenated fats. No gums. No powdered eggs. www.giovannirana.com. For more information or to contact us call 888-326-2721 or go to www.giovannirana.com. For more delicious recipes, visit us online. www.giovannirana.com. FSC: Mix. Packaging from responsible sources. Made in the USA with domestic & imported ingredients.

De Cecco No. 11 Thin Spaghetti - 1 Pound, $2.79

Thin Spaghetti, No. 11, Slow Dried Enriched macaroni product. Non GMO: Non - genetically engineered ingredients (Products made with non-genetically engineered ingredients as process verified by DNV GL). Cooking time 9 min. Dried for 18 hours certified. For a superior-quality pasta. Coarse-grain semolina. Cold mountain water. Bronze-drawn texture. From father to son: The De Cecco family started milling in 1831 at Fara San Martino: a real vocation which in 1886 evolved into an authentic art of pasta-making. A long history of passion that combines only the best wheat and the unique know-how of ancient pasta-making traditions to produce a superior quality pasta. (1) Slow Drying: it was 1889, as recorded in the treccani encyclopaedia, when filippo giovanni de cecco invented the first low-temperature slow-drying system. We still use the same method today to best preserve the natural flavor and aroma of wheat and the natural color of our semolina for a superior quality pasta. (2) the best durum wheats we select the best durum wheats from Italy and the rest of the world in terms of gluten quality, healthiness, protein content and organoleptic characteristics, in order to constantly guarantee, despite the variability of the crops an al dente pasta with an intense taste to savor. (3) Coarse-Grain Semolina: We use only coarse-grain semolina in order to preserve the integrity of the gluten and obtain a pasta which is always al dente. (4) Cold Majella Mountain Water: We make our dough solely with cold water from the majella mountains, at a temperature of less than 59 degrees F ensuring perfect firmness when cooked. (5) Coarse Texture: We craft our pasta with coarse drawplates to guarantee the ideal porosity to best capture the sauce. The quality of our pasta is certified. DNV-GL certified product STP-CE-PC-AGRO 38. De Cecco quality is an inherited passion. www.dececco.com. Discovers the best recipes for a perfect Italian pasta. EPD: Environmental Product Declaration. Registration Number: S-P-00282. De Cecco respects the environment from start to finish. Made in Italy.