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Ozeki Sake Junmai, Premium - 25.36 Fluid Ounce, $9.99
Since 1711. Freshness is the secret of good sake. The finest sake in the U.S. We will the rice at our facility to ensure complete quality control. We combine it with the pure waters of the Sierra Nevada. Our certified Toji (sake brew master) oversees the process from start to finish. This well-balanced traditional sake is full-bodied with a light melon flavor. Type: Junmai. Sake meter value: +4. Acidity: 1.6. Sweet dry. Full-bodied light bodied. No preservatives. No additives.
Gekkeikan Sake Black & Gold - 750 ml, $20.99
Gekkeikan Black & Gold is a unique blend of two sakes, carefully selected from Sake made with rice milled to 60% and 70 % by our sake master for a rich, complex sake. Full-bodied with hints of honeydew, papaya, anise and roasted nuts. Well balanced, finishes long and smooth. A great sipping sake. To fully appreciate Black & Gold's complexity and nuances, enjoy slightly chilled or at room temperature.
Gekkeikan Sake The Finest - 750 ml, $10.99
Gekkeikan Traditional is the world's most popular Junmai-shu! It embodies the signature Gekkeikan style and represents over 370 years and 14 generations of sake brewing experience. Herbaceous with hints of grapefruit and a light earthiness. Good acidity, mineral driven, well-balanced with a clean, medium finish.
Sho Chiku Bai Original Junmai Sake - 750 ml, $10.49
Since 1851. SCB. The hospitable California climate, specially selected California rice of the highest grade And pure water from the Sierra Nevada Mountains combine to create the ideal conditions for producing superior mellow taste. This most traditional style of sake is naturally smooth and well balanced. The full-bodied flavor of Sho Chiku Bai is deliciously enhanced when it is served warm. Sake Type & character: Type: Jumai-Shu; Sake Meter: Medium dry (+3); Body: full; Aroma: Mild. Food Pairing: Mildly seasoned, grilled or poached fish or meat, sushi, tempura, sukiyaki, teriyaki, all Japanese foods, and many other Asian dishes.
