Fruit Wines (6)

Stella Rosa Black Cherry - 750 ml, $11.49

Stella Rosa Black Cherry Semi-Sweet Red Wine is a proprietary blend of several red grape varietals. The wine is combined with natural flavors of natural black cherry distillates & purée. The grapes are harvested, pressed, centrifuged, and then held cold as juice at 28 degrees Fahrenheit. The juice is fermented at various intervals throughout the year allowing the wine to remain fresh and delicate. The juice is fermented in Charmat-style, pressurized tanks. During this process, the alcohol is created in tandem with the wine’s natural carbonation. Once the desired sweetness is achieved, the wine is centrifuged and bottled. The alcohol level stays at approximately 5% and contains 10% residual sugar. Its natural acidity and low pH strike the perfect balance with the wine’s inherent sweetness. It is not cloying or heavy. Serve chilled by-the-glass, pour over ice, or mix with your favorite spirit for an all natural, fruit-forward cocktail.

Llano Estacado Sweet Red - 750 ml, $10.99

Llano Estacado wines have won national and international acclaim and have become the Fide of Texas. Taste for yourself. The premium wine with the accent of Texas. Llano Sweet Red is medium sweet with s smooth finish and aromas of blackberries and cherries. We recommend this unique wine be served slightly chilled or at room temperature with spicy Texas foods. Southwest cuisine and oriental dishes. Jason Centanni, Winemalker.

Arbor Mist Merlot Blackberry Wine - 1.5 ml, $8.99

Arbor Mist Blackberry Merlot is a full-bodied red wine blended with natural blackberry flavor. The refreshing taste of natural fruit flavors makes this deliciously sweet red wine perfect for poolside hangs and picnicking. Stay cool, serve chilled.

Arbor Mist White Zinfandel Exotic Fruits Wine - 1.5 Liter, $8.99

Arbor Mist Exotic Fruits White Zinfandel is a light-bodied white wine mixed with lime and tangy raspberry flavors. The refreshing taste of natural fruit flavors makes this deliciously sweet wine perfect for poolside hangs and picnicking. Stay cool, serve chilled.

Stella Rosa Pink Semi Sweet Wine Specialty - 750 ml, $11.49

Stella Rosa Pink Semi-Sweet Rose Wine is a propriety blend produced primarily from the Moscato grape with various other varietals. This blend results in a vibrant pink characteristic and flavors of strawberry and rose petals. The grapes are harvested, pressed, centrifuged, and then held cold as juice at 28 degrees Fahrenheit. The juice is fermented at various intervals throughout the year allowing the wine to remain fresh and delicate. The Riboli family uses this technique to create a refreshing wine, busting with fresh flavors. During fermentation process, the alcohol is created in tandem with the wine’s natural carbonation. Once the desired sweetness is achieved, the wine is centrifuged and bottled. Its natural acidity and low pH strike the perfect balance with the wine’s inherent sweetness. Serve chilled by-the-glass, pour over ice, or mix with your favorite spirit for an all-natural, fruit-forward cocktail.

Stella Rosa Semi-Sweet Tropical Mango - 750 ml, $12.49

Stella Rosa Tropical Mango Semi-Sweet White Wine is crafted in the small village of Santo Stefano Belbo, born from the beautiful hillside vineyards of the Piedmont region of Northern Italy. The Riboli Family has created this special blend of several aromatic grape varietals including Moscato Canelli. The grapes are harvested, pressed, centrifuged, and then held cold as juice at 28 degrees Fahrenheit. The juice is fermented at various intervals throughout the year allowing the wine to remain fresh and delicate. The Riboli family uses this technique to capture the natural flavors of ripe mango and exotic passion fruit. During fermentation process, the alcohol is created in tandem with the wine’s natural carbonation. Once the desired sweetness is achieved, the wine is centrifuged and bottled. Its natural acidity and low pH strike the perfect balance with the wine’s inherent sweetness. It is not cloying or heavy. Serve chilled by-the-glass, pour over ice, or mix with your favorite spirit for an all natural, fruit-forward cocktail.