Shrimp (15)

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• Large Peeled Gulf Shrimp - Avg 1.30 Lbs, $18.19 avg/ea

  Seafood

  

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  Large Peeled Gulf Shrimp - Avg 1.30 Lbs

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  $18.19 avg/ea

  $13.99/lb

  Final cost based on weight

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• Paul Piazza Wild Caught Gulf Shrimp - 16 Ounce, $10.99

  Paul Piazza

  

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  Paul Piazza Wild Caught Gulf Shrimp - 16 Ounce

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  $10.99

  $0.69/oz

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• Tony CHACHERE's 150/250 Peeled Gulf Shrimp 150250 - 16 Ounce, $7.99

  TONY CHACHERE'S

  

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  Tony CHACHERE's 150/250 Peeled Gulf Shrimp 150250 - 16 Ounce

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  $7.99

  $0.50/oz

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• Sea Best Salad Shrimp, Cooked - 8 Ounce, $8.49

  Sea Best

  

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  Sea Best Salad Shrimp, Cooked - 8 Ounce

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  $8.49

  $1.06/oz

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• Short Cuts Cajun Seasoned Shrimp Cocktail - 1 Each, $9.99

  Short Cuts

  

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  Short Cuts Cajun Seasoned Shrimp Cocktail - 1 Each

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  $9.99

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• Tony CHACHERE's 31/40 Peeled Deveined Gulf Shrimp - 16 Ounce, $13.99

  TONY CHACHERE'S

  

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  Tony CHACHERE's 31/40 Peeled Deveined Gulf Shrimp - 16 Ounce

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  $13.99

  $0.87/oz

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• 26/30 Cooked Shrimp - Avg 1.05 Lbs, $12.59 avg/ea

  Seafood

  

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  26/30 Cooked Shrimp - Avg 1.05 Lbs

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  $12.59 avg/ea

  $11.99/lb

  Final cost based on weight

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• Tampa Bay Fisheries Peeled & Deveined • Tail On Shrimp And Sauce - 11 Ounce, $7.99

  TAMPA BAY FISHERIES

  

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  Tampa Bay Fisheries Peeled & Deveined • Tail On Shrimp And Sauce - 11 Ounce

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  $7.99

  $0.73/oz

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• Tony Chachere's Gulf Shrimp, Individually Quick Frozen - 16 Ounce, $8.99

  Tony Chachere's

  

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  Tony Chachere's Gulf Shrimp, Individually Quick Frozen - 16 Ounce

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  $8.99

  $0.56/oz

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• Paul Piazza Gulf Shrimp - 16 Ounce, $12.99

  Deliciously wild. exclusively gulf. Headless 21/30. A sustainable resource. Raw & ready to cook. There is no substitute for the tender distinctive flavor of wild gulf shrimp. Since 1892, Paul Piazza has supplied many of the finest restaurants in New Orleans with this unique flavor. Today, Paul Piazza proudly brings this fine delicacy to your table. Enjoy! Headless: Size and serving size information. Count Per Pound Shell-On: U/10, Average No. Peeled Shrimp Per Serving): 2-3; Count Per Pound Shell-On: U/12, Average No. Peeled Shrimp Per Serving): 3-4; Count Per Pound Shell-On: 10/15, Average No. Peeled Shrimp Per Serving): 4; Count Per Pound Shell-On: 16/20, Average No. Peeled Shrimp Per Serving): 6; Count Per Pound Shell-On: 21/25, Average No. Peeled Shrimp Per Serving): 7; Count Per Pound Shell-On: 26/30, Average No. Peeled Shrimp Per Serving): 9; Count Per Pound Shell-On: 31/35, Average No. Peeled Shrimp Per Serving): 11; Count Per Pound Shell-On: 36/42, Average No. Peeled Shrimp Per Serving): 13; Count Per Pound Shell-On: 43/50, Average No. Peeled Shrimp Per Serving): 15; Count Per Pound Shell-On: 51/60, Average No. Peeled Shrimp Per Serving): 18; Count Per Pound Shell-On: 61/70, Average No. Peeled Shrimp Per Serving): 21.

  PAUL PIAZZA

  

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  Paul Piazza Gulf Shrimp - 16 Ounce

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  $12.99

  $0.81/oz

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• Short Cuts Large Shrimp Cocktail - 1 Each, $9.99

  Short Cuts

  

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  Short Cuts Large Shrimp Cocktail - 1 Each

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  $9.99

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• Seapak SHRIMP & SEAFOOD CO. Over Crispy Jumbo Butterfly Shrimp - 9 Ounce, $9.99

  Per About 4 Shrimp Serving: 200 calories; 1.5 g sat fat (9% DV); 510 mg sodium (22% DV); 2 g sugars. See nutrition information for sodium content. Good source of protein per serving. Contains a bioengineered food ingredient. Since 1948. Shrimp & Seafood Co. Oven crispy. America's favorite (Source: Nielsen, US retail dollar sales, frozen value added shrimp) jumbo butterfly shrimp. Delicious Seafood, Trusted Quality: At SeaPak, seafood sustainability is our never-ending mission. We're proud of our ability to deliver the highest-quality, most-sustainable products available, conserve natural resources, and drive positive change in the industry, to ensure delicious seafood can be enjoyed by generations to come. Best Aquaculture Practices Certified. Processor; farm; hatchery; feed. www.bapcertification.org. The responsible seafood choice. www.seapak.com. Facebook; Instagram; Youtube. Committed to Sustainability: Best Aquaculture Practices (BAP) certification standards require companies to comprehensively address environmental and social responsibility, animal welfare, food safety, and traceability throughout their operations. This shrimp are aquaculture shrimp. Shrimp is Good Food: The USDA recommends eating at least 8 oz of seafood a week for a healthier diet. Processed in the USA.

  SEAPAK SHRIMP & SEAFOOD CO.

  

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  Seapak SHRIMP & SEAFOOD CO. Over Crispy Jumbo Butterfly Shrimp - 9 Ounce

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  $9.99

  $1.11/oz

  was $10.99

  Offer Valid: Dec 30th - Jan 30th

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• 16/20 White Gulf Shrimp - Avg 1.28 Lbs, $16.63 avg/ea

  Seafood

  

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  16/20 White Gulf Shrimp - Avg 1.28 Lbs

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  $16.63 avg/ea

  $12.99/lb

  Final cost based on weight

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• 31/40 Brown Gulf Shrimp - Avg 0.98 Lb, $10.77 avg/ea

  Seafood

  

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  31/40 Brown Gulf Shrimp - Avg 0.98 Lb

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  $10.77 avg/ea

  $10.99/lb

  Final cost based on weight

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• Paul Piazza Shrimp, Brown, Gulf, Wild Caught, Headless - 2 Pound, $15.98

  Paul Piazza

  

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  Paul Piazza Shrimp, Brown, Gulf, Wild Caught, Headless - 2 Pound

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  $15.98

  $7.99/lb

  was $17.99

  Offer Valid: Jan 14th - Jan 21st

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