Seafood (48)

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• Usa Farm-Raised Catfish Fillet - Avg 1.40 Lbs, $9.79 avg/ea

  Seafood

  

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  Usa Farm-Raised Catfish Fillet - Avg 1.40 Lbs

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  $9.79 avg/ea

  $6.99/lb

  was $13.99 avg/ea

  Offer Valid: Jul 15th - Jul 22nd

  Final cost based on weight

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• Snow Crab Clusters - Avg 1.70 Lbs, $23.78 avg/ea

  Seafood

  

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  Snow Crab Clusters - Avg 1.70 Lbs

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  $23.78 avg/ea

  $13.99/lb

  was $27.18 avg/ea

  Offer Valid: Jul 15th - Jul 22nd

  Final cost based on weight

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• Guidry's Catfish Fillets - 4 Pound, $34.99

  3-7 OUNCE RAW UNBREADED CATFISH FILLETS, CONTAINS UP TO 15% OF A SOLUTION OF WATER, SODIUM PHOSPHATES, SALT, CITRIC ACID AND ASCORBIC ACID., DESCRIPTION: GUIDRY'S CATFISH FILLETS ARE A SMART AND DELICIOUS CHOICE FOR DINNER. OUR TENDER WHITE U.S FARM-RAISED CATFISH FILLETS ARE LOADED WITH PROTEIN AND CONTAIN OMEGA-3 FATTY ACIDS WHICH CAN REDUCE THE RISK OF A HEART ATTACK. GUIDRY'S U.S FARM-RAISED CATFISH FILLETS COME FROM PREMIUM CATFISH STOCK THAT HAVE BEEN TESTED AND RETESTED BEFORE BEING CHOSEN TO PROCESS. THIS ENSURES ONLY THE BEST TASTING AND HIGHEST QUALITY CATFISH GET THE GUIDRY LABEL., FISH PALATE TASTE MILD TEXTURE DELICATE, FOLLOW US ON SOCIAL MEDIA, SPECIES NAME: ICTALURUS PUNCTATUS COMMON NAME: CHANNEL CATFISH, SUPERIOR TASTE - EXCEPTIONAL QUALITY, TENDER & FLAKY DELICIOUS!, U.S. FARM-RAISED CATFISH 100% AMERICAN

  Guidry's

  

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  Guidry's Catfish Fillets - 4 Pound

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  $34.99

  $8.75/lb

  was $37.99

  Offer Valid: Jul 15th - Jul 22nd

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• Usa Farm-Raised Whole Catfish - Avg 1.40 Lbs, $8.39 avg/ea

  Seafood

  

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  Usa Farm-Raised Whole Catfish - Avg 1.40 Lbs

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  $8.39 avg/ea

  $5.99/lb

  was $11.19 avg/ea

  Offer Valid: Jul 15th - Jul 22nd

  Final cost based on weight

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• Atlantic Salmon - Avg 1.26 Lbs, $13.85 avg/ea

  Seafood

  

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  Atlantic Salmon - Avg 1.26 Lbs

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  $13.85 avg/ea

  $10.99/lb

  Final cost based on weight

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• Riceland Crawfish Tailmeat - 12 Ounce, $18.99

  CLEANED, LOUISIANA

  RICELAND CRAWFISH

  

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  Riceland Crawfish Tailmeat - 12 Ounce

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  $18.99

  $1.58/oz

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• Boudreaux's Crawfish Tall Meat - 12 Ounce, $11.99

  Fully cooked, peeled, deveined & fat-on. Wild caught. www.Gulfmarineproducts.com. Product of China.

  Boudreaux's

  

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  Boudreaux's Crawfish Tall Meat - 12 Ounce

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  $11.99

  $1.00/oz

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• Large Peeled Gulf Shrimp - Avg 1.30 Lbs, $18.19 avg/ea

  Seafood

  

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  Large Peeled Gulf Shrimp - Avg 1.30 Lbs

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  $18.19 avg/ea

  $13.99/lb

  Final cost based on weight

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• Brookshire's Cooked Shrimp Tail On 41/50 - 16 Ounce, $7.99

  COOKED - PEELED - DEVEINED - TAIL-ON

  Brookshire's

  

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  Brookshire's Cooked Shrimp Tail On 41/50 - 16 Ounce

  Open Product Description

  $7.99

  $0.50/oz

  was $9.99

  Offer Valid: Jul 15th - Jul 22nd

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• Cajun Crab Dip - Avg 0.75 Lb, $5.24 avg/ea

  Seafood

  

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  Cajun Crab Dip - Avg 0.75 Lb

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  $5.24 avg/ea

  $6.99/lb

  Final cost based on weight

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• Paul Piazza Wild Caught Gulf Shrimp - 16 Ounce, $10.99

  DELICIOUSLY WILD. EXCLUSIVELY GULF.

  Paul Piazza

  

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  Paul Piazza Wild Caught Gulf Shrimp - 16 Ounce

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  $10.99

  $0.69/oz

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• Tony CHACHERE's 150/250 Peeled Gulf Shrimp 150250 - 16 Ounce, $7.99

  (RAW SHRIMP), CONSUMER HOTLINE: 1-800-551-9066 WWW.TONYCHACHERE.COM, INDIVIDUALLY QUICK FROZEN • FOR YOUR CONVENIENCE, INDIVIDUALLY QUICK FROZEN A COMMERCIAL PROCESS WHEREBY FOOD (MAINLY FRUIT, VEGETABLES AND FISH) IS RAPIDLY FROZEN IN INDIVIDUAL PIECES BEFORE PACKAGING. THIS PROCESS IS VERY EFFECTIVE IN PRESERVING TASTE, TEXTURE, AND NUTRIENT VALUES., WILD CAUGHT GULF SHRIMP A SUSTAINABLE WILD RESOURCE

  TONY CHACHERE'S

  

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  Tony CHACHERE's 150/250 Peeled Gulf Shrimp 150250 - 16 Ounce

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  $7.99

  $0.50/oz

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• Krabmeat Salad - Avg 0.68 Lb, $4.75 avg/ea

  Seafood

  

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  Krabmeat Salad - Avg 0.68 Lb

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  $4.75 avg/ea

  $6.99/lb

  Final cost based on weight

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• Farmers Seafood Gumbo - 30 Ounce, $9.99

  "IF IT SWIMS, WE SELL IT"

  FARMERS SEAFOOD

  

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  Farmers Seafood Gumbo - 30 Ounce

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  $9.99

  $0.33/oz

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• Brookshire's Cooked Shrimp Tail On 16/20 - 16 Ounce, $11.99

  COOKED - PEELED - DEVEINED - TAIL-ON

  Brookshire's

  

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  Brookshire's Cooked Shrimp Tail On 16/20 - 16 Ounce

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  $11.99

  $0.75/oz

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• TRANS-OCEAN PRODUCTS Crab Classic Chunk Style Imitation - 8 Ounce, $3.29

  TRANS-OCEAN PRODUCTS

  

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  Gluten Free

  TRANS-OCEAN PRODUCTS Crab Classic Chunk Style Imitation - 8 Ounce

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  $3.29

  $0.41/oz

  was $3.69

  Offer Valid: Jun 26th - Aug 5th

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• Brookshire's Cooked Shrimp Tail On 26/30 - 16 Ounce, $10.99

  COOKED - PEELED - DEVEINED - TAIL-ON

  Brookshire's

  

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  Brookshire's Cooked Shrimp Tail On 26/30 - 16 Ounce

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  $10.99

  $0.69/oz

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• Tony CHACHERE's 31/40 Peeled Deveined Gulf Shrimp - 16 Ounce, $13.99

  (RAW SHRIMP), 31/40 PEELED DEVEINED, CONSUMER HOTLINE: 1-800-551-9066, INDIVIDUALLY QUICK FROZEN A COMMERCIAL PROCESS WHEREBY FOOD (MAINLY FRUIT, VEGETABLES AND FISH) IS RAPIDLY FROZEN IN INDIVIDUAL PIECES BEFORE PACKAGING. THIS PROCESS IS VERY EFFECTIVE IN PRESERVING TASTE, TEXTURE, AND NUTRIENT VALUES., IQF INDIVIDUAL QUICK FROZEN • FOR YOUR CONVENIENCE, WILD CAUGHT GULF SHRIMP A SUSTAINABLE WILD RESOURCE

  TONY CHACHERE'S

  

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  Tony CHACHERE's 31/40 Peeled Deveined Gulf Shrimp - 16 Ounce

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  $13.99

  $0.87/oz

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• Seafood Sc Atl Frsh Slmn Mdn Herb - Avg 0.76 Lb, $10.62 avg/ea

  ATLANTIC SALMON PORTION

  SEAFOOD

  

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  Seafood Sc Atl Frsh Slmn Mdn Herb - Avg 0.76 Lb

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  $10.62 avg/ea

  $13.98/lb

  Final cost based on weight

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• Short Cuts Atlantic Salmon - Avg 0.73 Lb, $10.21 avg/ea

  ATLANTIC SALMON PORTION

  Seafood

  

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  Short Cuts Atlantic Salmon - Avg 0.73 Lb

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  $10.21 avg/ea

  $13.98/lb

  Final cost based on weight

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• Tampa Bay Fisheries Peeled & Deveined Tail On Shrimp And Sauce - 11 Ounce, $7.99

  PREMIUM QUALITY

  TAMPA BAY FISHERIES

  

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  Tampa Bay Fisheries Peeled & Deveined Tail On Shrimp And Sauce - 11 Ounce

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  $7.99

  $0.73/oz

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• Short Cuts Small Cajun Seasoned Shrimp Cocktail - 1 Each, $4.99

  QUICK & EASY

  Short Cuts

  

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  Short Cuts Small Cajun Seasoned Shrimp Cocktail - 1 Each

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  $4.99

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• Short Cuts Garlic Herb Butter Atlantic Salmon Portion - Avg 0.81 Lb, $11.32 avg/ea

  ATLANTIC SALMON PORTION

  Short Cuts

  

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  Short Cuts Garlic Herb Butter Atlantic Salmon Portion - Avg 0.81 Lb

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  $11.32 avg/ea

  $13.98/lb

  Final cost based on weight

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• La Boucherie Lb Crwfsh Jambalaya Stf Ckn - 48 Ounce, $18.99

  CHICKEN STUFFED WITH CRAWFISH JAMBALAYA

  La Boucherie

  

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  La Boucherie Lb Crwfsh Jambalaya Stf Ckn - 48 Ounce

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  $18.99

  $0.40/oz

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• Tony Chachere's Gulf Shrimp, Individually Quick Frozen - 16 Ounce, $8.99

  70/90 PEELED

  Tony Chachere's

  

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  Tony Chachere's Gulf Shrimp, Individually Quick Frozen - 16 Ounce

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  $8.99

  $0.56/oz

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• Paul Piazza Gulf Shrimp - 16 Ounce, $12.99

  Deliciously wild. exclusively gulf. Headless 21/30. A sustainable resource. Raw & ready to cook. There is no substitute for the tender distinctive flavor of wild gulf shrimp. Since 1892, Paul Piazza has supplied many of the finest restaurants in New Orleans with this unique flavor. Today, Paul Piazza proudly brings this fine delicacy to your table. Enjoy! Headless: Size and serving size information. Count Per Pound Shell-On: U/10, Average No. Peeled Shrimp Per Serving): 2-3; Count Per Pound Shell-On: U/12, Average No. Peeled Shrimp Per Serving): 3-4; Count Per Pound Shell-On: 10/15, Average No. Peeled Shrimp Per Serving): 4; Count Per Pound Shell-On: 16/20, Average No. Peeled Shrimp Per Serving): 6; Count Per Pound Shell-On: 21/25, Average No. Peeled Shrimp Per Serving): 7; Count Per Pound Shell-On: 26/30, Average No. Peeled Shrimp Per Serving): 9; Count Per Pound Shell-On: 31/35, Average No. Peeled Shrimp Per Serving): 11; Count Per Pound Shell-On: 36/42, Average No. Peeled Shrimp Per Serving): 13; Count Per Pound Shell-On: 43/50, Average No. Peeled Shrimp Per Serving): 15; Count Per Pound Shell-On: 51/60, Average No. Peeled Shrimp Per Serving): 18; Count Per Pound Shell-On: 61/70, Average No. Peeled Shrimp Per Serving): 21.

  PAUL PIAZZA

  

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  Paul Piazza Gulf Shrimp - 16 Ounce

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  $12.99

  $0.81/oz

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• ST. James Smokehouse Thinly Sliced Oak Smoked Salmon - 4 Ounce, $10.99

  NORDIC RESERVE, READY TO EAT, RESPONSIBLY SOURCED SUSTAINABLE, THANK YOU FOR CHOOSING ST. JAMES NORDIC RESERVE. THIS PREMIUM QUALITY OAK SMOKED SALMON HAS BEEN TRADITIONALLY HAND-CRAFTED IN AMERICA USING ONLY ENVIRONMENTALLY SUSTAINABLE ATLANTIC SALMON. THE SALMON IS HAND-CURED WITH A UNIQUE BLEND OF PURE SALT AND BROWN SUGAR - THEN NATURALLY COLD SMOKED OVER A BED OF SMOLDERING OAK-WOOD CHIPPINGS, EACH SMOKED SALMON FILLET IS FULLY TRIMMED BY HAND, DELICATELY SLICED AND VACUUM SEALED TO CAPTURE OUR SIGNATURE "FRESH OUT THE SMOKER" TASTE. ST. JAMES NORDIC RESERVE IS 100% ALL NATURAL AND CONTAINS ABSOLUTELY NO ARTIFICIAL FLAVORS OR PRESERVATIVES., THIS PREMIUM QUALITY OAK SMOKED SALMON HAS BEEN FRESHLY CRAFTED FOLLOWING AN ALL NATURAL TRADITIONAL RECIPE USING ONLY THE FINEST SUSTAINABLE ATLANTIC SALMON.

  ST. JAMES SMOKEHOUSE

  

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  Gluten Free

  ST. James Smokehouse Thinly Sliced Oak Smoked Salmon - 4 Ounce

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  $10.99

  $2.75/oz

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• Blue Hill Bay Pre-Sliced Smoked Wild Alaskan Sockeye Salmon - 3 Ounce, $9.99

  DISCERNING TASTE - WILD ALASKAN SMOKED SALMON IS NOTED FOR ITS BRIGHT COLOR, FIRM TEXTURE, AND DISTINCTIVE FLAVOR. THIS READY TO EAT PRODUCT PACKED WITH PROTEIN MAKES A DELIGHTFUL APPETIZER, IS GREAT ON A BAGEL AND DELICIOUS IN A SALAD, SANDWICH OR ENTRÉE., FOR RECIPES OR TO LEARN MORE ABOUT THE QUALITY AND VARIETY OF OUR PREMIUM BLUE HILL BAY PRODUCT LINE VISIT US ONLINE. SEE RECIPES AND PRODUCT INFORMATION DIRECTLY FROM YOUR SMART PHONE!, PREMIUM, PRE-SLICED | READY-TO-EAT, SINCE ITS INCEPTION IN 2000, THE BLUE HILL BAY LINE HAS ADAPTED TRADITIONAL METHODS OF CURING AND SMOKING SALMON - TECHNIQUES EMPLOYED IN EUROPE FOR GENERATIONS. OUR DISTINCT SMOKED SALMON PROCESS BEGINS WITH THE FRESHEST WILD SALMON AVAILABLE. WILD SOCKEYE SALMON FROM THE PRISTINE WATERS OF SOUTHEASTERN ALASKA ARE CAUGHT BY LOCAL FISHERMAN IN AN ENVIRONMENTALLY SUSTAINABLE ONE LINE, ONE HOOK METHOD. AFTER A SPECIAL DRY CURING PROCESS IS COMPLETED, SIDES OF SALMON ARE COLD SMOKED WITH A UNIQUE BLEND OF NATIVE AMERICAN HARDWOODS. THE SALMON ARE TRIMMED BY HAND, PACKED, CHILLED, AND DELIVERED TO THEIR MARKETS WITHIN HOURS OF LEAVING THE SMOKEHOUSE., SMALLER PACKAGING, LESS PLASTIC. BETTER FOR NATURE AND THE FISH WE LOVE. OUR NEWLY REDESIGNED PACKAGING IS SMALLER AND USES LESS PLASTIC TO REDUCE OUR ENVIRONMENTAL IMPACT AND KEEP OUR OCEANS CLEAN., SMOKED SEAFOOD, THE BLUE HILL BAY LINE IS COMPLEMENTED BY A FULL LINE OF SMOKED WILD SALMON, OTHER SPECIALTY SMOKED FISH INCLUDING TROUT, MACKEREL, WHITEFISH, SALMON, ALASKAN BLACK COD (SABLE), SMOKED FISH SALADS, PICKLED HERRING, AND MARINATED SALMON.

  Blue Hill Bay

  

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  Blue Hill Bay Pre-Sliced Smoked Wild Alaskan Sockeye Salmon - 3 Ounce

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  $9.99

  $3.33/oz

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• Cold Water Lobster Tail - 1 Each, $9.99

  Seafood

  

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  Cold Water Lobster Tail - 1 Each

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  $9.99

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• Short Cuts Large Shrimp Cocktail - 1 Each, $9.99

  SHORT CUTS QUICK & EASY

  Short Cuts

  

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  Short Cuts Large Shrimp Cocktail - 1 Each

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  $9.99

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