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Cupcake Vineyards Red Velvet - 750 ml, $10.99
Cupcake Vineyards' Red Velvet is a rich, silky wine made up of Merlot, Zinfandel and Petite Sirah grapes that are sourced from some of the finest vineyards in California. Each varietal is fermented separately before blending, and aged on a unique oak regime for distinctive texture. The silky Merlot contributes notes of blackberry and mocha, while the Zinfandel lends ripe red fruit flavors with a hint of chocolate. The Petite Sirah serves as the backbone of the blend, enhancing the overall color and texture of the wine. This lush red blend features notes of cherry, blackberry, chocolate and mocha that fill the palate, while soft hints of vanilla and toasted oak lead to an intense and lengthy finish. Enjoy with pan-seared Ribeye steak, grilled bacon cheeseburgers or s’mores by the fire.
Liberty Creek Cabernet Sauvignon - 1.5 Liter, $10.99
Liberty Creek Vineyards Cabernet Sauvignon Red Wine delivers deep, rich notes of delicious ripe cherries and red fruits with a hint of plum and spice. This California red wine pairs perfectly with hearty meats and rich dishes. This larger 1.5 L wine bottle contains two 750 mL bottles of wine, making it ideal for entertaining or sharing with family and friends. This full bodied red Cabernet Sauvignon wine with a long finish is best served at room temperature or slightly chilled. Liberty Creek wine is great tasting, everyday American made wine.
Barefoot Smooth & Sweet California Red Blend - 750 ml, $8.99
Barefoot Sweet Red Blend Red Wine features explosive notes of sweet raspberries, ripe plums and juicy cherries. Offering a delicious combination of Zinfandel, Pinot Noir, Barbera, Grenache and Petite Sirah, this Barefoot wine offers a smooth, soft finish. This California wine is best served chilled. This sweet wine comes from Barefoot, the most awarded wine brand in US competitions. Let's get Barefoot.
Louis Jadot Gamay Beaujolais Villages Wine - 750 ml, $15.99
Grapes are sourced from the finest vineyards within the Beaujolais-Villages appellation in northern Beaujolais. Louis Jadot practices the quality-driven “replis” method, whereby grapes of higher classifications from the 10 famed Beaujolais Cru villages are added to elevate the blend. The area’s granite and sandy subsoils contain a high percentage of manganese, which produces an especially deep and rich expression of Gamay. Grapes are handpicked in whole bunches and traditional Burgundian methods are used for vinification.
Mark West Pinot Noir - 750 ml, $12.99
Mark West Pinot Noir is a medium-bodied red wine with notes of black cherry, strawberry, plum, and soft tannins. Since 1978, Pinot Noir has been our primary focus at Mark West, and we are devoted to the quality and unique tastes of each region’s harvest. Our wine is sourced from California vineyards in the finest cool-climate regions and undergoes daily punch-downs and pump-overs to produce a well-balanced Pinot Noir. Its gentle and smooth finish pairs well with grilled chicken, spicy shrimp, and grilled romaine hearts.
Woodbridge By Robert Mondavi Cabernet Sauvignon - 1.5 Liter, $11.49
Established in 1979. Founded by Robert Mondavi. Robert Mondavi founded Woodbridge to craft fine wines for everyday enjoyment. Our Cabernet Sauvignon is fruit-forward displaying aromas and flavors of blackberry and dark cherry with hints of toast and spice. Enjoy our cabernet sauvignon!
Bogle Vineyards Cabernet Sauvignon Wine - 750 ml, $10.99
Opening with dense fruit notes of dried cherry and plum compote, this wine captivates the nose and palate. Hints of clove, nutmeg and burnt caramel are imparted through 14 months of aging in American Oak barrels. Certified by the California Rules for Sustainable Winegrowing.
Bogle Vineyards Merlot Wine - 750 ml, $10.99
Aged thirteen months in American oak imparts subtle accents of vanilla and baking spices, while maintaining fruit vibrancy. This richly hued garnet beauty opens with notes of creme brulee, bing cherries, sassafras, and hints of pipe tobacco. A soft, smooth entry gives way to a plush, velvety middle and full mouth feel. This versatile wine pairs well with a variety of foods like Martguerita pizza, aged white cheddar and duck breast with raspberry sauce.
Mirassou Winery California Pinot Noir - 750 ml, $10.99
Mirassou Pinot Noir is an approachable, fruit-forward red wine bursting with notes of black cherry, strawberry and red currants. Hints of light vanilla and oak support the round, full mouthfeel and smooth finish, creating a delicious, easy-to-enjoy red wine. Versatile wine that's great for your next dinner party with friends or a cozy night in. Mirassou's light bodied Pinot Noir wine pairs well with anything from salmon and poultry, to red meats and pasta. For every occasion, there's a Mirassou wine to complement your event.
Beringer Founders' Estate Cabernet Sauvignon Wine - 750 ml, $9.99
Estd. 1876. To thine own self be true. These words are at the core of our philosophy. They've been passed down from one Beringer winemaker to the next. They speak to the heart of what Jacob Beringer started as the first winemaker when he put down roots in Napa in 1876. And these words remind us to continue to strive to produce the best wine in the world. That's why Jacob's signature is on this bottle. Founders' Estate Cabernet Sauvignon is a full-bodied wine with deep berry, toasted oak and vanilla spice flavors. We hope you enjoy drinking it as much as we enjoyed making it. California Cabernet Sauvignon.13.9% alc./vol.
William Hill Estate Winery Cabernet Sauvignon Wine - 750 ml, $17.49
William Hill North Coast Cabernet Sauvignon Red Wine delivers rich, abundant dark fruit notes, like ripe wild blackberry, black cherry, blueberry and cassis. The long finish is marked by hints of ripe red plum, toast and caramel. This William Hill Cabernet Sauvignon uses grapes from California's North Coast and features delicate hints of chocolate, vanilla and spice. Enjoy the full bodied red wine on its own or paired with any meal, and serve at room temperature. With soft tannins and a long finish, this red Cabernet Sauvignon wine was awarded 88 points from Wine Spectator. The ambitious vision and high standards of William Hill wine make this California Cabernet Sauvignon a true classic.
Barefoot Smooth & Sweet Red Blend - 1.5 Liter, $15.49
Barefoot Sweet Red Blend Red Wine features explosive notes of raspberry, plum and cherry. With a delicious combination of Zinfandel, Pinot Noir, Barbera, Grenache and Petite Sirah, this Barefoot wine offers a smooth, soft finish. This California wine is best served chilled. This larger 1.5 L wine bottle contains two 750 mL bottles of wine, making it perfect for entertaining or enjoying with a group of friends. This sweet wine comes from Barefoot, the most awarded wine brand in US competitions. Let's get Barefoot.
Chateau Ste Michelle Mitchelle Cabernet Sauvignon - 750 ml, $15.99
Established 1967. Washington State's founding winery. Since 1967, the dedicated winemakers at Chateaus Ste. Michelle have transformed the finest grapes into some of the most spectacular wines in the world. Rich with red fruit flavor, the complexity and structure of this cabernet sauvignon remains delectable at every sip - especially when paired with beef, game, or burger.
Yellow Tail Merlot Wine - 1.5 Liter, $13.99
Made in South Eastern Australia, [ yellow tail ] Merlot is a red wine that brings the flavors and essence of the region to your glass, ensuring a smile with each sip. This merlot is everything a great wine should be with its easy to drink, velvety taste and smooth flavor profile. Featuring soft flavors of dark plums, mulberries and spice, this red wine is medium bodied with a lush finish. Enjoy this flavorful red wine with beef, cured meats or antipasto. Take an adventurous approach to this bottle of wine by making mulled wine or red hot chocolate, perfect for sharing with friends. [ yellow tail ] wine is wonderful for livening up casual dinners with loved ones and bringing a lighthearted spirit to any and every event and celebration. This [ yellow tail ] wine bottle is 1.5 L and has a 13.5% ABV. Great quality wine can be affordable and good fun too. We like our wines to be vibrant, flavorsome and approachable, making everyday moments even more enjoyable. A wine for any occasion, [ yellow tail ] is easy to choose, drink and enjoy.
14 Hands Cabernet Sauvignon - 750 ml, $12.99
A bottle of 14 Hands Cabernet Sauvignon red wine is the perfect way to delight dinner guests or enjoy a cozy at-home happy hour with the people you love most. Cozy up with an approachable red wine that's anything but boring. This Cabernet Sauvignon boasts comforting aromas of rich coffee and juicy dark cherry, emboldened by a tantalizing undercurrent of spicy oak. Spiced oak complements the flavor of the wine, while refined tannins emphasize the fruit-forward taste. Enjoy 14 Hands Cabernet Sauvignon with a spread of cheeses, dried fruit, nuts and crackers for a casual gathering of friends, or pair it with lamb, beef or pasta with red sauce to treat your loved ones to a satisfying dinner.
Alamos Malbec - 750 ml, $12.99
Alamos Malbec Red Wine is a fruit-forward Argentinian Malbec with a rich, flavorful aroma. Opening up with concentrated fruit notes of plum, blackberry and dark cherry, this medium bodied wine delights your palate with soft tannins and a smooth finish. Hints of brown spice and vanilla bring added layers of complexity. Ideal for serving at dinner parties, this versatile Malbec wine from Argentina pairs well with anything from ribeye steak to grilled chicken and broccoli. Alamos Malbec Red Wine is crafted with quality wine grapes from Mendoza's Uco Valley, offering a true taste of Argentina. Awarded 91 points from James Suckling in 2018.
Robert Mondavi Private Selection Pinot Noir - 750 ml, $8.99
Robert Mondavi Private Selection was founded in 1994 by Robert Mondavi to capture the delicious flavors from California's best coastal vineyards. And that's what we're doing 20 years on. We invite you to experience our Pinot Noir. Smell: Strawberry, roses, vanilla. Taste: Cherry, raspberry. Pair: Pot stickers, lamb burgers. There is no secret: great wine begins in the vineyard. - Robert Mondavi.
Apothic Rich & Smooth Winemaker's Blend - 750 ml, $12.99
Apothic Red is the bold and intriguing red blend that launched the Apothic legacy, featuring a mix of merlot, cabernet sauvignon, syrah, and zinfandel wine grapes. This California wine indulges the senses with notes of black cherry, vanilla and mocha and a character all its own. This smooth and rich red blend is medium bodied and pairs with wherever the night may take you. Apothic Red is best enjoyed with plenty of wine glasses to share.
Stella Rosa Black Semi Sweet Wine - 750 ml, $10.99
Stella Rosa Black Semi-Sweet Red Wine is a proprietary blend of several red grape varietals including Brachetto. The grapes are harvested, pressed, centrifuged, and then held cold as juice at 28 degrees Fahrenheit. The juice is fermented at various intervals throughout the year allowing the wine to remain fresh and delicate. The Riboli family uses this technique to capture the fresh flavors of blackberry, blueberry, and raspberry. During fermentation process, the alcohol is created in tandem with the wine’s natural carbonation. Once the desired sweetness is achieved, the wine is centrifuged and bottled. Its natural acidity and low pH strike the perfect balance with the wine’s inherent sweetness. It is not cloying or heavy. Serve chilled by-the-glass, pour over ice, or mix with your favorite spirit for an all natural, fruit-forward cocktail.
Stella Rosa Watermelon Semi Sweet Wine - 750 ml, $10.99
Stella Rosa Watermelon Semi-Sweet Rose Wine is a proprietary blend of several white grape varietals including White Moscato (an indigenous grape variety from Piedmont), and a touch of barbera for color. The wine has natural flavors of watermelon that are created using a distillation process of Italian fruits grown in southern Italy. The grapes are harvested, pressed, centrifuged, and then held cold as juice at 28 degrees Fahrenheit. The juice is fermented at various intervals throughout the year allowing the wine to remain fresh and delicate. The Riboli family uses this technique to create an off-dry Rosé, busting with fresh flavors and natural carbonation. During fermentation process, the alcohol is created in tandem with the wine’s natural carbonation. Once the desired sweetness is achieved, the wine is centrifuged and bottled. Its natural acidity and low pH strike the perfect balance with the wine’s inherent sweetness. It is not cloying or heavy. Serve chilled by-the-glass, pour over ice, or mix with your favorite spirit for an all natural, fruit-forward cocktail.
Ninety Plus Cellars Big Red Blend Wine - 750 ml, $11.99
90+ Cellars Lot 113 is an easy-drinking California red blend that's big on flavor without the big price. It's one of our most popular wines!
Robert Mondavi Private Selection Merlot - 750 ml, $8.99
Robert Mondavi Private Selection Merlot Red Wine has intense, ripe flavors complemented by bright acidity. Distinctive aromas of ripe red cherry, Asian plum, and cranberry, along with hints of black olive, tea leaf, baking spice, and sweet oak, make this a truly unique red merlot. Mocha, brown sugar, and sweet oak round out the nose, while this dark red wine's palate brims with ripe dark cherry, Marion berry, and plum flavors. Oak aging lends sweet toast and brown sugar notes to the lingering finish of this merlot wine. This Robert Mondavi red wine is crafted with fruit from California's Central Coast vineyards, where slow ripening in the cool climate by the Pacific Ocean encourages complexity and depth of flavor. Pair this quality Central Coast wine with rotisserie chicken, meat ravioli, or wild salmon and herbed cheese, or enjoy a glass of wine on its own. Store this 750 mL bottle of wine at room temperature, but chill it slightly before serving cool at around 60 degrees for optimal taste.
