Turkey (4)

Jennie-O Jennieo Ground Turkey - 16 Ounce, $5.99

Turkey continues to be a popular, wholesome comfort food that is emerging as an exciting, diverse protein that fits today's trends for flavor, visual appeal and smart eating. Enjoy Hot or Cold. Serve in a sandwich or burger, at breakfast, lunch, dinner, and snack. The versatility of turkey makes it a great go-to protein for any time. Enjoy Hot or Cold Serve in a sandwich or burger, at breakfast, lunch, dinner, and snack The versatility of turkey makes it a great go-to protein for any time

Jennie-O Cured Turkey Chopped & Formed Bacon - 12 Ounce, $3.49

Cured turkey chopped & formed. Natural smoke flavoring added. Resealable. Per Serving: 30 calories; 2.5 g fat; 130 mg sodium. Inspected for wholesomeness by US Department of Agriculture. Fully cooked. Contains no pork. No gluten. 60% less fat and sodium than USDA data for pork bacon (Before heating fat content has been reduced from 6 g to 2.5 g and sodium has been reduced from 340 mg to 130 mg per serving). 30 calories per serving. For questions or comments please call 1-800-621-3505. jennieo.com. Make the Switch: Jennie-O. We're on a mission to show the world how easy and delicious it is to eat well. To find out more, visit SwitchToTurkey.com.

Jimmy Dean Turkey Sausage Patties Fully Cooked - 1.2 Ounce - 8 Count, $5.49

Jimmy Dean Fully Cooked Breakfast Turkey Sausage Patties are made with premium turkey and seasoned to perfection with our signature blend of spices. These savory sausage patties have 13 grams of protein per serving to give you more fuel to help power your day. Simple to prepare and ready in minutes, just microwave and serve Jimmy Dean turkey sausage with eggs and toast for a classic breakfast.

Jennie-O Natural Hardwood Smoke Flavor Jumbo Turkey Franks - 16 Ounce, $2.39

Inspected for wholesomeness by U.S. Department of Agriculture. 40% less fat than USDA data for beef franks (Fat reduced from 16 g to 9 g per serving.) Per serving: 120 calories, 640 mg sodium, 7 g protein. For questions or comments please call 1-800-621-3505. Gluten free.