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Product Talk: Louisburg Apple Cider


Louisburg Apple CiderThis morning, I was sitting out on the patio with my son, watching the sunrise and enjoying the chill in the early-morning October air.

Being that we’re in the South, I know that the cool October mornings bring warm October afternoons. By this time of the month as we head into November, we do get cooler days and definitely cooler nights and mornings. In other words, it’s perfect cider weather!

Louisburg Apple Cider is sold in the produce section at Brookshire’s because it’s just that fresh. Made from apples that come from the Missouri River Valley for the perfect blend of sweetness and tartness, the cider is milled right after the apples are harvested. They are shipped right to the store during peak season (now), so you can enjoy fresh cider during the best part of fall.

Enjoy your cider warm, cool or at room temperature. Stir it with a cinnamon stick, or enjoy with a wedge of lemon.

No matter how you like your cider, you’ll love the flavor of fall in your cup when you enjoy Louisburg Apple Cider available at Brookshire’s.

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