We have three kinds of cranberry sauce at my house for Thanksgiving – homemade, canned jellied cranberry sauce and canned whole berry cranberry sauce. It’s too good not to have a variety.
Homemade is good because you get whole berries and you can add your own seasonings. I prefer to put orange, lemon, lime, cinnamon, ginger and cardamom in mine.
But I love canned Ocean Spray Cranberry Sauce. I like the whole berry variety, and my boys love the “smooth” jellied kind.
The jellied variety slices so beautifully for a serving tray and also (let’s be honest) to use on sandwiches later.
Ocean Spray Cranberry Sauce is made with the freshest ingredients and is available year round, but you’ll find it especially prominent throughout the holiday season. Serve chilled or at room temperature.
If you really want to switch things up this holiday season, try the Ocean Spray Cran-Raspberry Cranberry Sauce. I might have to add a fourth kind of cranberry sauce to my table this Thanksgiving.