Sometimes when I walk down the snack food aisle, I see flavor combinations on a chip or pretzel that just shouldn’t happen.
Other times when I walk down the snack food aisle, I see something that makes me stop dead in my tracks and grab the bag.
That’s what I did with Good Health Avocado and Sea Salt Kettle Chips.
Someone in my house, I’m not naming names, turned up his nose. His brother, on the other hand, had the bag devoured in about 2.6 seconds.
These are so delicious. They’re kettle chips, so they have that super-duper crunch factor that separates a real chip from the weakling chips. It’s perfectly salted, satisfying that craving as well. The avocado flavor is interesting! It’s mild, yet striking, and balances the salty chip perfectly.
These chips are made with 100 percent avocado and dusted with sea salt. They have 30 percent less fat than regular potato chips, and they are low-sodium and gluten-free.