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Ingredients 1 1/2 tsp garlic powder 3/4 tsp dried thyme leaves 1/2 tsp dried oregano 1 1/2 tsp onion powder 1 1/4 tsp paprika 1 tsp celery seed 1 1/2 tsp white pepper 1 1/2 tsp dry mustard 1 tsp dried lemon peel 1 tsp black pepper
Directions: Whisk together garlic powder, thyme leaves, oregano, onion powder, paprika, celery seed, white pepper, dry mustard, lemon peel, and black pepper in a small bowl until well-combined. Use when cooking meats and vegetables, as a substitute for salt.
Published 11/23/07
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I know, I know: the doctor says you should watch your salt intake. But man, without salt, things just don't taste as good! Well, here's the solution: mix up a batch of this no-salt seasoning mix. The blend of other flavors will stamp out your need for salt. And we all know that salt is a bad thing if your sodium levels are high or if you have blood pressure concerns. Put the mixture in a pretty clear shaker, and it makes a great kitchen gift as well.
