Servings: 2

Ingredients:

1 can fruit --pineapple, peaches, apricots, etc.

2 (8 oz) containers fruit yogurt in the same flavor as the canned fruit

2 crunchy cookies (sugar, oatmeal, chocolate chip, ginger snap)

Directions:

In pretty desert bowls, place a spoonful of the fruit, a dollop of yogurt and some crumbled cookies. Repeat the layers, ending with crumbled cookies.

Nutritional Information:

Total Fat 1g, Saturated Fat 0 g, Cholesterol 2 mg, Sodium 158 mg, Total Carbohydrate 27 g, Dietary Fiber 1g

Published 10/31/08