I sit here writing this on about four hours of sleep. My sixth-grader caused me some major worry last night and I couldn’t get settled. Plus, my fourth-grader was leaving for camp this morning, and I knew we had to be up and at ’em early. It’s raining and my full-time job has been hectic, as it is most days.
But, I know you, reading this, have NEVER been tired, worried, harried and bummed out all at the same time.
(SHE SAYS, LAUGHING SARCASTICALLY.)
Ha-ha, right? We’ve all been there- Some days more than others.
That’s where Kraft Recipe Makers come in. When you’re at the end of your rope (and even when you’re not), you can feel good about putting a nutritious, delicious meal on the table for your family with little effort and maximum comfort.
It’s quite simple; I can even do this math.
Take the Kraft Recipe Maker, add a few other ingredients and you have dinner. Voila! “Kraft Recipe Makers give you a jumpstart to a variety of fresh, home-cooked meals,” according tothe Kraft website. “Each provides a recipe developed by our chefs, along with 2 carefully selected sauces that work together to provide layers of flavor. Just add your own fresh ingredients and follow the four-step recipe for a delicious dish your family will love.”
For the skillet, choose from sweet and sour chicken, chicken bruschetta pasta, beefy burritos, and sweet and sour meatballs, plus many more.
For the oven, choose from Asian fish tacos, Verde chicken enchiladas, Florentine stuffed chicken breasts and more.
Don’t forget the slow cooker, a personal favorite of mine. Try hickory barbecue beef, beef stroganoff, Tuscan stuffed flank steak and more.
Found on the shelf at your local Brookshire’s, Kraft Recipe Makers make dinner a breeze.