It is almost time to celebrate the Fourth of July! With the holiday falling on Sunday this year, most Americans will enjoy a relaxing 3-day weekend away from work. And that’s only more time to bring family and friends together for food and fun.
My wife, Karen, takes the responsibility of making our Fourth of July meal extra special. I like her idea: She always checks with each family member before she goes shopping to make sure we serve up their favorite summertime food on the Fourth. No matter how unusual, she will serve it, which is exciting for our grandkids.
But so far, we haven’t been too surprised by the menu. The grandkids expect hot dogs. For Karen, it is a thick juicy hamburger hot off the grill. My daughter insists on potato salad – the kind that comes from Brookshire’s deli in the plastic tub. (We’ve long since given up on making potato salad from scratch because the product from the deli is so delicious.) My son wants grilled onions for his hamburger. And my favorite taste is the blending of baked beans and Lay’s potato chips – the combination is heavenly.
Holidays are so much fun for the family. Make your family’s Fourth of July special this year by serving everyone’s favorite foods.